

Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Candid partners with smallholder farmers and indigenous communities who recive technical assistance, monthly training programs, and fair prices.

Candid works with farmers who practice regenerative agroforestry, which means their farming practices replenish soil, sequester carbon, and help the ecosystem.

Candid is committed to using sustainable packaging: the box is recyclable and the inner bag is compostable.


Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Candid partners with smallholder farmers and indigenous communities who recive technical assistance, monthly training programs, and fair prices.

Candid works with farmers who practice regenerative agroforestry, which means their farming practices replenish soil, sequester carbon, and help the ecosystem.

Candid is committed to using sustainable packaging: the box is recyclable and the inner bag is compostable.


Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Many chocolates come with added sugars, emulsifiers, and other weird ingredients, but Candid strips all that away. They use the entire cacao pod, including seed, fruit, and even the leftover pulp, which they mix back in for all its magnesium, vitamins, and antioxidants. By using the whole pod, the chocolate can really speak for itself. After all, it's got a lot to say.
Third Party Certifications
Candid
Candid makes cacao crunch bites for the modern snacker. Their snacks are ethically sourced, sustainably grown, and made without the emulsifiers and refined sugars that are often used in chocolates. They also use the whole cacao pod, including leftover pulp, in their snacks, setting new standards for upcycled food.
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