Organic Old Fashioned Rolled Oats Gluten Free
From old-fashioned to steel cut to “Hall &,” there are a lot of different kinds of oats out there. Being “rolled” means this nutrient-packed variety is flattened for optimum flakiness and absorbency. Plus, they’re rolled in their own special facility, so their perfection isn’t marred by gluten contaminants. Soft, robust, and made with love, they’re one of our favorites.
The packaging is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
About the Brand
Bob's Red Mill
Bob and Charlee met on a blind date in 1952. It was Charlee who first inspired the couple’s whole grain adventure when she decided to create a healthier life for her family by feeding them wholesome, natural foods and whole grains. Charlee was a fixture in the original Bob’s Red Mill store and took on many roles in the early days, including packaging products by hand. Bob immersed himself in the ancient art of stone milling, researching historic mills and contacting dozens of people and companies in his quest to locate millstones and other flour-making equipment.Shop Brand
*How to use
Mix one part oats, one part coconut yogurt, one part coconut milk, and a spoonful of peanut butter, then refrigerate overnight, for an easy, dairy- and gluten-free breakfast.