Markham & Fitz

Co-founders and Arkansas natives Lauren Blanco and Preston Stewart started Markham & Fitz in 2014 with two goals in mind: to generate a positive impact on the cacao supply chain, and to craft incredible, uniquely flavored chocolate from scratch. To this day, these goals guide the company, which has grown from a local Arkansas favorite to a nationally recognized chocolate company, known for their transparency and ethical standards, as well as their striking geometric chocolate bars and artful packaging.
Markham & Fitz
Co-founders and Arkansas natives Lauren Blanco and Preston Stewart started Markham & Fitz in 2014 with two goals in mind: to generate a positive impact on the cacao supply chain, and to craft incredible, uniquely flavored chocolate from scratch. To this day, these goals guide the company, which has grown from a local Arkansas favorite to a nationally recognized chocolate company, known for their transparency and ethical standards, as well as their striking geometric chocolate bars and artful packaging.
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