1-to-1 Gluten Free Baking Flour

5 reviews
Bob's Red Mill 1-to-1 Gluten Free Baking Flour
5 reviews

1-to-1 Gluten Free Baking Flour

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This revolutionary, gluten-free flour, blended from thickening rice flour and texturizing potato starch, makes it easier than ever to leave out traditional flours without any other recipe adjustments.

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  • Gluten Free
  • The Organized Kashrus Laboratories (OK) Certified Kosher
  • Vegan

Whether you’re cutting out gluten or simply out of your go-to baking flour, this flawless combination of gluten-free starches, flours, and elasticity-promoting xanthan gum removes the stress and guesswork of replacement equations and additional ingredients. Just swap in, bake, and enjoy all the quality of a custom recipe without any of the hassle.

Bob's Red Mill is 100% employee-owned, and they've founded research centers to study nutrition's role in disease prevention.

The packaging is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Inspired by the past, looking to the future

Wheat has been a staple since the early days of civilization, and stone-milling didn't come far behind, rising to prominence in Ancient Rome. While much of modern flour production uses high-temperature roller mills to speed up the manufacturing process, Bob’s Red Mill thinks, “If it’s not broke, don’t fix it,” committing to a slow, steady, stone-milling process that maintains flavor, texture, and nutrients. Their commitment to time-tested techniques makes them a household name in health food, but it doesn’t mean they’re stuck in the past. They’re breaking tradition with non-GMO ingredients; an expansive catalogue of gluten- and allergen-free, and vegan products; and a groundbreaking Employee Stock Ownership Plan. They also support social justice through the NAACP.

  • BPA Free
  • Certified Non-GMO

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About the Brand

Bob's Red Mill

Bob and Charlee met on a blind date in 1952. It was Charlee who first inspired the couple’s whole grain adventure when she decided to create a healthier life for her family by feeding them wholesome, natural foods and whole grains. Charlee was a fixture in the original Bob’s Red Mill store and took on many roles in the early days, including packaging products by hand. Bob immersed himself in the ancient art of stone milling, researching historic mills and contacting dozens of people and companies in his quest to locate millstones and other flour-making equipment.

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*How to use

This flour is meant specifically for un-yeasted dough, so it does best in cakes, cookies, and other baked goods.

What People Are Saying

Customer Reviews
5.0 Based on 5 Reviews
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SL
01/28/2022
Sandra L.
United States United States

Red mill 1 to 1 flour

Works great in recipes

SH
11/06/2021
Stephenie H.
United States United States

Best GF flour

We’ve been using this flour for years and we love it. Thanks for the fast shipping.

RO
10/01/2021
Roselyn O.
United States United States

Good Order

The product is great.

09/15/2021
Anonymous
United States United States

GF mix

I have used many GF flour mixes. This one is so consistent with how your recipe comes out.

04/27/2021
Anonymous
United States United States

First order, went well

Great product and nice size. Will order again.