Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity
low carbon footprint
recyclable packaging
committed to social good
rave worthy
How it does good
Making our favorite foods more favorable to the planet
Conventional quinoa farming poses a big risk for environmental damage, water contamination, and unfair treatment of farmers. Alter Eco has set out to make a difference in the health food world by putting an end to these damaging practices. Every bag of quinoa they produce is sourced directly from organic, non-GMO farmer cooperatives who go to great lengths to protect our earth. Alter Eco has also committed to compostable, non-toxic wrappers and have been carbon neutral since 2009.
Every single Alter Eco product is sourced directly from small-scale, organic farmers. These farmer-owned cooperatives invest their profits directly into improving the quality of their products and the quality of life in their communities.
Learn MoreFounder Tristan Lecomte pioneered a method of integrating carbon offsetting within the company's own supply chain to improve soil conditions, biodiversity and crop health, all while making them carbon neutral since 2009.
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Not only does Alter Eco give their employees 3 paid days off a year to support causes of their choice, they also make regular cash and product donations to the organizations their team members are passionate about. These include clean-ups, food services, building green spaces in urban neighborhoods, supporting events for Earth Day and MLK Day, and contributing to Imperfect Produce and SF Recology.
Learn MoreAbout the Brand
Alter Eco
Alter Eco® is a chocolate-centric, sustainability-directed food company that takes indulgence to new heights. Their mission is to pioneer a full circle approach to eating, farming, and doing business—and to inspire others to do the same.
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I got into Black Quinoa because I had read it has a little more protein in it than white. It also has a little more of a flavor profile and more texture than white which for me is too bland. This is a good quality brand, rinses any residual bitter taste after 3 good water soakings and flushes. After it is cooked I like to flavor it with finely chopped fresh ginger, balsamic vinegar and an infused olive oil. It my “go to” carb because it is a good source of protein and fiber and I am on a low FODMaP diet plan. I like that the brand supports a cooperative in Latin America too, also organic,
United StatesOrganic Black Quinoa
It is a real pleasure to work with a great product. The quinoa is tinder, and nutty in flavor. I love a rich color. Service was beyond reproach, fast, and easy. Like the earth conscious packaging.
