How it does good

The gold standard in organic food since 1987

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  recyclable packaging

  One of the first companies to use recyclable cans without BPA lining, you might say Amy’s is the gold standard in sustainable packaging.
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  responsible sourcing

  The ingredients in Amy’s products are sourced from local organic farms when possible. Their meals are always vegetarian because farming meat has major environmental consequences.
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  supporting key causes

  At Amy’s Kitchen, taking care of people is at the heart of why they make food. They extend that care with their Community Giving Program, which includes food and financial contributions to the local communities where they work. Amy's also offers their employees 16 hours of paid time to volunteer within their own communities.
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  low carbon footprint

  Amy's Santa Rosa production facility is certified TRUE Zero Waste. They also helped bring a new industrial-scale solar project onto the grid, and they're an EPA Smartway Partner, which is advancing supply chain sustainability by improving freight transportation efficiency.