Organic Split Pea Soup
Organic Split Pea Soup
If you've never thought the pantry would be your go-to spot for a healthy meal. Think again. Amy's Split Pea soup is a nourishing, satisfying dish you can make on short notice.
Amy’s has been organic and non-GMO since before it was “cool." They source ingredients and create meals that they would serve to their family—so you know you trust their food for yours.
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Why we love it
Mmm, split pea soup. Maybe it reminds you of winter days at grandma's. But lately, it reminds us of hours spent stirring and checking and stirring some more. All of that went out the window, of course, when we discovered Amy's Kitchen. Their organic split pea soup tastes like it was cooked all day, even if you warm it up in the microwave. Plus, the peas, spices, and vegetable broth are nourishing and filling. We're not telling you to toss grandma's special recipe, but you can tuck it away for another day.
How it does good
The gold standard in organic food since 1987
Amy’s Kitchen is one of the first companies to make organic, healthy food popular and accessible. They use sustainably-harvested, organic, and non-GMO ingredients for their ready-made meals, soups, and sauces. Why? Because it’s not only better for people, it’s far kinder to our planet. Amy’s sources from local California farms whenever possible to support the community and keep their carbon footprint low. Plus, they were one of the first to use BPA-free, recyclable aluminum cans for their products. These “common” practices are only common because of Amy’s. In fact, the USDA (and others) looked to Amy’s when they were setting organic and environmental standards.
recyclable packagingOne of the first companies to use recyclable cans without BPA lining, you might say Amy’s is the gold standard in sustainable packaging.
responsible sourcingThe ingredients in Amy’s products are sourced from local organic farms when possible. Their meals are always vegetarian because eating and farming meat has major environmental consequences.
- ground pepper
Jen from the Hive team here! This is my very favorite soup! The texture is fantastic and it's a nice hardy meal. I top it with ground pepper and a bit of shredded cheese but it's great even without those additions!