Organic Lentil Vegetable Soup - Light In Sodium

5 reviews
Amy's Organic Lentil Vegetable Soup - Light In Sodium
5 reviews

Organic Lentil Vegetable Soup - Light In Sodium

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You won't miss the meat or the hours of cooking time once you open this can of organic soup. Tender veggies and lentils have a "cooked-all-day" flavor that's ready in under five minutes.

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  • Gluten Free
  • Certified USDA Organic
  • Vegan

Life is about compromises. Do you want to eat healthy meals? Of course. Do you have all the time in the world to cook said meals? Not always. That's where Amy's organic veggie lentil soup saves the day. One can, a few minutes in the microwave, and you're enjoying a hearty, filling meal. The perfectly cooked, tender ingredients are so satisfying, you won't notice miss your meat proteins or added sodium.

Amy’s has been organic and non-GMO since before it was “cool." They source ingredients and create meals that they would serve to their family—so you know you trust their food for yours.
Filtered Water, Organic Onions, Organic Green Lentils, Organic Carrots, Organic Celery, Organic Potatoes, Organic Diced Tomatoes, Organic Spinach, Organic Green Beans, Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Grape Must), Organic Spices, Organic Black Pepper View Nutrition Facts

Amy's soup cans and sauce jars can be rinsed and placed in your curbside recycling bin.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

The gold standard in organic food since 1987

Amy’s Kitchen is one of the first companies to make organic, healthy food popular and accessible. They use sustainably-harvested, organic, and non-GMO ingredients for their ready-made meals, soups, and sauces. Why? Because it’s not only better for people, it’s far kinder to our planet. Amy’s sources from local California farms whenever possible to support the community and keep their carbon footprint low. Plus, they were one of the first to use BPA-free, recyclable aluminum cans for their products. These “common” practices are only common because of Amy’s. In fact, the USDA (and others) looked to Amy’s when they were setting organic and environmental standards.

  • Certified B Corp
  • BPA Free