sold out

Rosemary & Lemon Pasture Raised Chicken Bone Broth

1 review

Bare Bones

sold out

Rosemary & Lemon Pasture Raised Chicken Bone Broth

1 review

Bare Bones

Not a fan of food waste? Lucky for you this heaven-sent, aromatic broth uses one of the most flavorful parts of chicken (the bones) that often gets tossed once the meat is gone.

Sustainable goodness

Bare Bones fights food waste by turning discarded bones from pasture-raised animals into nutritious broths and stocks.

  • Gluten Free
  • Certified USDA Organic

16 oz

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Why we love it

Once the breasts, legs, and thighs of a chicken are gobbled up, most people throw away the bones. Friends, this is a tragedy. The bones are positively loaded with nutrients that can bolster a healthy immune system and give us a radiant glow. Fortunately, you don't have to spend hours simmering bones on your own. This chicken broth from Bare Bones goes straight from your pantry to the stove, and it's packed with flavor to savor. The lemon and rosemary make it a supreme choice for soups and stews. But you we also encourage you to sip it on its own from time to time.


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Hive orders generally take up to 48 business hours to process and ship via ground shipping.

How it does good

Making food waste as good as over

Bare Bones was founded by a chef with two goals: eat healthier and combat food waste. When he noticed how many bones get tossed in the trash each day, he knew he had his in. Bare Bones creates their nourishing stocks using thousands of pounds of discarded bones from organic farms. Rather than cooking with a gas fire, they cook with steam, a source that uses less energy. They’ve also found a way to create shelf stable broths without preservatives, so they never have to be refrigerated. These simple swaps and turning “trash” into treasure can inspire us all to pitch in for our planet.

  • responsible sourcing

    The bones that make up this broth are sourced from local and national free-range, organic ranches that are recognized by the Global Animal Partnership for treating their livestock humanely.
  • low carbon footprint

    Bare Bones does far more than the bare minimum to lower their carbon footprint. They source locally whenever possible, use steam instead of fire to cook their broths, and make shelf stable products shelf that don’t require energy to store.
  • supporting key causes

    Bare Bones supports Family Agriculture Resource Management Services (F.A.R.M.S.), a national nonprofit dedicated to reversing small farm land loss to ensure generational wealth and reducing hunger in rural low-income communities.
  • BPA Free

How to use it

Sip a mug on a cold day or throw together a crowd-pleasing chicken stew in a snap.

When you're done...

Send your empty, rinsed package to TerraCycle using our special instructions.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

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About the Brand

Bare Bones

Bare Bones

The founder of Bare Bones, Ryan Harvey, learned a lot about food during his time as a chef. But for him personally, his relationship with food has always been shaped by his focus on health. So when it came time to consider how to make the most basic parts of a meal better for our bodies, Ryan turned to making stock—a foundational ingredient in most cooking. Bare Bones was born to embody and honor the tradition of stock making while cutting absolutely no corners.
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Bare Bones
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Bridget E.
United States United States

So Good!

This is a very tasty and tummy-warming broth that I love to drink all by itself. It's a nice flavor without being too strong. I'll be including this in all my Hive orders.