Chickpea Pasta Shells

Chickpea Pasta Shells
Chickpea Pasta Shells
Chickpea Pasta Shells
Chickapea Chickpea Pasta Shells

Chickpea Pasta Shells

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What can you make with chickpeas and lentils? A hearty pasta that's loaded with protein and fiber. This one happens to be the oh-so-beloved shell shape of childhood but with a nutritious new spin.

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What can you make with chickpeas and lentils? A hearty pasta that's loaded with protein and fiber. This one happens to be the oh-so-beloved shell shape of childhood but with a nutritious new spin.

Free shipping on orders $65+
Secure checkout

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$4.98

8 oz / $0.62 per oz

What can you make with chickpeas and lentils? A hearty pasta that's loaded with protein and fiber. This one happens to be the oh-so-beloved shell shape of childhood but with a nutritious new spin.

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  • Kashrus Council of Toronto (COR) Certified Kosher
  • Gluten Free
  • Certified USDA Organic
  • Vegan

Grab a fork (or a spoon—no judgement) and dig in. These shells were made for scooping. Whether they're swimming in cheese or sitting in sauce, the shape does not disappoint. Neither does the fact that this particular shell comes with an added boost of protein and fiber (thanks chickpeas and lentils).
Chickapea prioritizes organic ingredients and contributes to charities that fight hunger.
Organic Chickpea Flour, Organic Yellow Lentil Flour, Organic Red Lentil Flour View Nutrition Facts

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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Caring for the planet—and people who live here

Not all farms are created equal. Some industrial farming practices contaminate water and soil and even endanger wildlife. Chickapea makes the conscious choice to avoid this type of farming by supporting organic farms that help protect biodiversity. They also work hard to help those in need. Since this woman-owned brand was founded, they've been funding meals, providing nutrition education, and more. Most recently they partnered with WE Charity to help fund school gardens.

  • Certified B Corp
  • Certified Non-GMO

supporting key causes

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Chickapea has partnered with various charities—including the Upside Foundation and WE Charity, to help fund nutritious meals, food education, and agricultural initiatives (like school gardens and family farms) for communities in need. To top it all off, they donate several hundred pounds of pasta annually to food banks across North America.

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responsible sourcing

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This pasta is made using only organic ingredients—it's free of additives, synthetic pesticides, and fertilizers.

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    • About the Brand

    Chickapea

    Founded by Shelby Taylor in 2015 to give families like her own a convenient and nutritious meal option, Chickapea makes healthy food that's craveable, simple and accessible. They deliver plant-powered, protein-packed options that never sacrifice taste and always use wholesome, real ingredients. As a Certified B Corporation, they donate their products and organic produce from regenerative farms to low-income communities.

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    How to use

    This plant-based pasta is ideal for giving your favorite macaroni and cheese a grown up makeover.

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