Single Farm Med-Light Roast


Single Farm Med-Light Roast
Add to My List12 oz / $1.09 per oz
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This 100% Arabica coffee comes straight from one of Direct Access small hold farm partners in Guatemala. Because Direct Access is all about the people behind the products, their packaging allows you to see exactly who's grown the beans in your kitchen. Next time you brew your morning cup, you can cheers to the farmers who've cultivated this medium-light roast that boasts the perfect balance of chocolatey smoothness and sweet tanginess.
This packaging is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity

low carbon footprint

recyclable packaging

committed to social good

rave worthy

How it does good
Putting farmers first
More often than not, farmers don't see the full profit of their hard work. With the supply chain, they typically don't have ownership over their products and lose out on important financial gains. Direct Access Coffee is changing all of that. Their model is based on actually working for farmers, rather than alongside them, with the goal of giving back ownership so farmers can cultivate financial opportunities and cut out the middle man. With a system based on fairness and respect, there's a better chance for longevity and sustainability in the specialty coffee making sphere.
Direct Access Coffee is sourced directly from farmers, allowing them the full profit and ownership of the beans they harvest.
Learn MoreIn addition to donating aging beans to local food banks, Direct Access Coffee caps their own profit so that farmers are able to receive equitable compensation for their work.
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About the Brand
Direct Access Coffee
Co-founders Colin Seeley and Matt Bishop started their partnership with a common passion: quality roasted coffee. Their experiences running separate roasting businesses led them to combine forces and ask the question, ""How can this be more sustainable?"" The answer, they found, was in disrupting the supply chain and creating direct access with coffee farmers. So, Direct Access Coffee was born with the goal of building a sustainable business model that gives fair profits to farmers and promotes environmental stewardship. The result? Empowered farmers, top-of-the-line beans, and coffee you can feel good about drinking.
Shop BrandHow to use
This is the kind of coffee that calls for a pastry. Or two.