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Sweet Pepper Pesto

Sweet Pepper Pesto

Regular price $13.49
Regular price Sale price $13.49
6 oz / $2.25 per oz
Deal Sold out

Sorry, salt. Pepper’s got a new best friend, and it’s velvety, sun-drenched olive oil. This pesto uses sweet peppers, known for their juiciness, in a red-orange recipe that'll complement anything.

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Details

Peppers have a bad rep as fire-in-your-mouth, drinking-water-out-of-the-flower-vase hot, but they can be sweet too, like the ones in this delectably colorful pesto. Sweet peppers are crisp and run-down-your-chin juicy, and they're married with pungent, nutty olive oil and spices for a smooth, soft finish that won't burn your tongue.

Ingredients

Roasted Peppers, Parmesan Cheese (Milk), Onions, Vinegar, Carrots, Enzo Organic Extra Virgin Olive Oil, Tomato Paste, Pine Nuts, Garlic, Salt And Pepper

Allergens: Dairy, Pine Nuts

How to Use

This pesto makes an indulgently sweet topping for panko-breaded crab cakes.

Recycling

Good news! This packaging is 100% curbside recyclable.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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Ingredient Integrity

Enzo's organic olive oil is produced entirely in-house and they hold everyone they work with to the strict environmental standards they uphold.

Low Carbon Footprint

Enzo works with AgMonitor to monitor and improve its water and energy usage, and with WiseConn to enhance its irrigation procedures.

Recyclable Packaging

Committed to Social Good

Enzo is dedicated to helping its community, with initiatives supporting education, health care, and legislation of the olive oil industry.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

Enzo's organic olive oil is produced entirely in-house and they hold everyone they work with to the strict environmental standards they uphold.

Low Carbon Footprint

Enzo works with AgMonitor to monitor and improve its water and energy usage, and with WiseConn to enhance its irrigation procedures.

Recyclable Packaging

Committed to Social Good

Enzo is dedicated to helping its community, with initiatives supporting education, health care, and legislation of the olive oil industry.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

How it does good

Though olive oil has been around for millennia, modern oil production isn't always great for the environment. Soil erosion, water scarcity, and the use of pesticides are just a few problems, not to mention the fact that most olive oil comes from Europe, which means it has to be transported elsewhere. Enter Enzo Olive Oil Company. For four generations, the Ricchiuti family has been farming in the San Joaquin Valley, which boasts an optimal climate for plants with Mediterranean origins. Enzo grows 100% of their olives and crafts all of their oils onsite. This limits the effects of transportation and allows them to guarantee environmental integrity. They avoid chemicals, use drip irrigation to cut down on water usage, and recycle water waste to help with soil erosion and dust.

ENZO Olive Oil Company

The story of the Enzo Olive Company begins in 1914 with the Ricchiuti family and Vincenzo Ricchiuti’s voyage from Italy to California, bringing along his passion for vegetable growing. Generations later, they entered the olive oil business in 2008 and it has taken off ever since. Following a family tradition of excellence, Enzo has never stopped its pursuit of making high quality products.

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