Tomato Soup

1 review
First Field Tomato Soup
1 review

Tomato Soup

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Herbs, spices, and vine-ripe tomatoes make First Field's soup tasty-as-all-get-out. It's a cup of comfort on a cold day and a grilled cheese's partner in crime.

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  • Vegan

On a cold day, there's nothing quite as comforting as a cup of tomato soup and a gooey grilled cheese. First Field makes a bold, flavorful soup with tomatoes from their very own farm. And we can taste the difference. Their soup also has less sugar and sodium then those other brands who hide icky ingredients and bad-for-you preservatives in their soup. Every time you pop a can of First Field's you can rest assured that you're getting high-quality, comforting soup made with American-grown ingredients.

First Field is dedicated to sustainable farming and sourcing practices. Their products are grown and harvested in the U.S., which helps them lower their carbon footprint.

Good news! This packaging is 100% curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Tomatoes with 100% traceability

First Field takes great care to grow delicious tomatoes while still being kind to our planet. They have their own farm in Kingston, New Jersey and source their spices and sugar from other organic, non-GMO farms. Part of their company mission is to grow and source crops in a way that maintains soil health and mitigates environmental harm. All of their practices are traceable and they believe in 100% transparency, so anyone who enjoys their tomatoes can find out where they came from and how they were grown.

  • Jersey Fresh Certified