Organic Artisan All Purpose Flour

3 reviews
King Arthur Organic Artisan All Purpose Flour
3 reviews

Organic Artisan All Purpose Flour

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Flour is that friend you can always count on. The one who sticks by you through thick (flapjacks) and thin (pizza crusts). Even better, this American-grown, unbleached essential is totally organic.

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  • Orthodox Union Kosher Certified Kosher for Passover
  • Certified USDA Organic
  • Vegan

What do test scores, airplane pilots, and flour have in common? They’re all things you want to be consistent. This artisan-approved, 100% organic flour is tested (and tested again) by King Arthur's bakers to make sure it’ll wow you with its versatile blend of spring and winter wheats. Then wow you again.

King Arthur Baking Company was the first American flour seller, and they're committed to transparency, fair wages, and equality for all.

Good news! The paper packaging is 100% curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

American products, doing a world of good

Founded in 1790, King Arthur Baking Company is quite literally an American institution. Their history of high-quality, reliable products stretches from the first president to the first chocolate chip cookie and beyond. But their eyes are firmly on the future. They've been a B Corp since 2007, and they believe it’s their responsibility to both do and encourage good. They’re dedicated to avoiding GMOs and harmful pesticides in their products. Plus, they donate 1% of their annual sales to environmental organizations. Their company is 100% employee-owned, and they’re working constantly to promote outreach with 40 hours of paid volunteer time, and diverse hiring practices. They’ve also committed $200,000 to organizations working toward justice, equality, and food education along with researching bakeries and farms that are owned and run primarily by BIPOC individuals.

  • One Percent Certification
  • Certified B Corp
  • Certified Non-GMO