Organic Habanero Sriracha (Medium)
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ingredient integrity
low carbon footprint
recyclable packaging
committed to social good
rave worthy
How it does good
Adding more acres of sustainable farming
Most mass-market farms use growing practices that quickly degrade soil and pollute waterways. Kitchen Garden Farm saw the impact that this type of farming has on the Pioneer Valley in Massachusetts, and they set out to do things differently. They started with one acre of conventional farmland and turned it into an organic farm, creating a sustainable soil system that keeps the land fertile year after year. Over time, they took back 50 acres of conventional farmland, slowly transforming and restoring the region's biodiversity.
All products are grown on their USDA-certified organic farm, through sustainable soil systems.
Learn MoreTo keep the Massachusetts farmlands agriculturally viable, Kitchen Garden Farm participates in the state's voluntary Agricultural Preservation Restriction program to ensure the land is preserved in perpetuity. The farm also uses solar panels.
Learn More
Kitchen Garden Farm regularly donates vegetables to their local food bank.
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About the Brand
Kitchen Garden Farm
Founders Caroline and Tim are committed to reinvigorating American farmland by transitioning conventional acreage to organic. From their one acre rented plot in 2006, they have expanded to 50 acres of organic farming in Western Massachusetts' Pioneer Valley.
Shop BrandHow to use
Turn up the heat on your favorite dishes—add it to hummus, sprinkle it on top of veggies, or pile it onto nachos. The choice is yours.
What People Are Saying
- Reviews
- Questions
United StatesYummy sriracha
Delicious! Not just hot and spicy--but flavorful!
United StatesI dont think it made it here
I love it but I dont think my order ever came. I will have to check. Thanx for the remainder
United StatesNot too sweet
I enjoyed this. I’m not really a fan of traditional sriracha because it’s just too sweet for me. This is less sweet with nice heat. 4 stars because it’s expensive compared to regular sriracha.
