Green Jasmine Kombucha - Case of 12

Green Jasmine Kombucha - Case of 12

Kombucha Town

Green Jasmine Kombucha - Case of 12

Kombucha Town

Wherever green jasmine tea’s involved, the vibrations are high. Brewed with live cultures from Bellingham, Washington and tea leaves from the mystical Guangxi Zhuang region of China, this kombucha literally has the best of both worlds.

Sustainable goodness

Kombucha Town is constantly looking for ways to better their business while bettering the earth, like updating packaging to reduce their carbon footprint.

  • Certified USDA Organic
  • Vegan
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Why we love it

Green jasmine tea doesn’t play games. A tea with a thousand year old tradition from the Guangxi Zhuang region of China, it’s loved all over for health benefits including antioxidants, weight loss, heart health, brain function, cancer prevention, and more. Plus it tastes delicious. Now the best ingredients come together to make green jasmine kombucha. Mellow, smooth, and fizzy, it’s your new everyday drink.


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Hive orders generally take up to 48 business hours to process and ship via ground shipping.

How it does good

This way to better brews

Kombucha Town was the first kombucha brewery to package their products in 16 oz aluminum cans. Why’s this a big deal? Aluminum cans are completely recyclable and can be recycled repeatedly with no limit, making them a top choice for single-serving beverages. Not only that, Kombucha Town brews their blends with earth-friendly teas and donates to local organizations helping to build a better society and environment. And their cans are too design-savvy to not upcycle them into planters.

  • responsible sourcing

    Kombucha Town sets itself apart with isolated kombucha culture that’s of the highest quality. Between 170,000,000 to 240,000,000 of the best live active cultures thrive in each Kombucha Town serving. They source their ingredients from both locations abroad and right from their own backyard, then brew them with a variety of Fair Trade certified, non-GMO, and USDA Organic teas, and sugar for their non-alcoholic kombuchas.
  • low carbon footprint

    Kombucha Town continues to evolve their process, including upgrading their packaging to reduce their footprint, using carbon offsets in shipping when available, and working towards becoming a paper-free office space.
  • supporting key causes

    With a goal to be active participants in their community, Kombucha Town supports food banks, One Tree Planted, 1% for the Planet, and dozens of other organizations.
  • recyclable packaging

    Kombucha Town's aluminum cans are made of 70% recycled materials and also fully curbside recyclable.
  • One Percent Certification
  • BPA Free
  • Fair Trade Certification
  • Certified Non-GMO

How to use it

If it's your first time drinking kombucha, it's best to consume six to eight ounces of live culture water at a time throughout the day. When you’ve adjusted to the effects and benefits of kombucha, then consume as much as you want. Note: Kombucha is best enjoyed within 3-5 days of opening. Keep refrigerated. After opening, the fizzy essence starts to fade.

When you're done...

Good news! The aluminum can is 100% curbside recyclable.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

About the Brand

Kombucha Town

Kombucha Town

Kombucha Town crafts exceptional drinks that are good for both people and the planet. They’ve also helped support Founder Chris McCoy’s mother with her early onset Alzheimer’s. Since launching, they've had several innovative firsts in the functional beverage world including first live kombucha in a can and the first probiotic seltzer water Live Seltzer.
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Kombucha Town