Organic Gluten Free Jade Pearl Rice

Lotus Foods Organic Gluten Free Jade Pearl Rice

Organic Gluten Free Jade Pearl Rice

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Jade Pearl Rice isn't just any rice—it's sushi-style rice infused with wild-crafted bamboo extract that smells like a forest, tastes slightly like vanilla, and is perfectly sticky but still fluffy. Dreamy, right?

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  • Gluten Free
  • Scroll K Vaad Hakashrus of Denver Certified Kosher
  • Certified USDA Organic
  • Vegan

Jade Pearl Rice is a gem to have in the pantry. It literally looks like small jades and is infused with wild-crafted bamboo extract, so when you cook it, it's an experience like no other. It smells good, looks good, tastes good—and it comes straight from organic family farms in Northeast China.

Lotus Foods sources rice from around the world to bring you high-quality, heirloom foods that help promote organic agriculture, rice biodiversity, and support farmers.

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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Using smart agricultural practices to save water

Rice production uses around one-third of the planet's annual renewable fresh water, but Lotus Foods supports More Crop Per Drop™—a smart agricultural practice that protects and restores natural resources such as fresh water, improves incomes and quality of life for farmers, especially women, and reduces climate impact. These practices also cut in half the time that women have to spend transplanting and weeding, lowering their risk for health issues.

  • Certified B Corp
  • Certified Non-GMO

About the Brand

Lotus Foods

The Lotus Foods founders first fell in love with black rice while traveling in China. The rice was typically called “tribute rice”, or “longevity rice” because it was reserved for Chinese Emperors to ensure their good health and long life. In 1995, the founders started importing black rice, calling it Forbidden Rice® after the Forbidden City, the Chinese Imperial palace. They also work hard to make sure they employ sustainable practices and treat farmers fairly.

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How to use

This is the perfect rice to use for sushi but you can also use it for poke bowls, rice salad, and pudding.

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