California White Basmati Rice

Lundberg California White Basmati Rice

California White Basmati Rice

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Delicate enough not to clot or clump, it’s easy to taste each individual grain of this California-grown white basmati. That’s great because every grain is packed with fragrant nutty and floral flavor.

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  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Vegan

Basmati borrows its name from the Hindi phrase for “fragrant,” which is no surprise, once you’ve cooked it. Your favorite moment of mealtime might just be taking off the lid and letting that high-quality, slightly spicy scent hit the air. Or, you know, tasting it. That’s pretty great too. And did we mention it’s guaranteed gluten-free?

Lundberg Family Farms uses 100% renewable energy, and they're changing the game with soil-friendly farming and a zero-waste facility.

The packaging is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Four generations of earth-conscious farming

Domesticated over 10,000 years ago, rice comes with history. But with history comes convention, and not all convention is good. Traditional post-harvest burning releases pollutants, while unfair labor practices put impoverished rice farmers at risk. Then there are pests and irrigation issues, often resolved with harmful chemicals and water-guzzling practices. Enter Lundberg Family Farms. They’re proud of their unconventional practices, like regenerative crop rotation, conservative irrigation, natural pest management, and support for mostly local farmers. Also, instead of burning their straw, they use it to enhance their soil. Dedicated to improving (not exploiting), Lundberg Family Farms treat their producers and planet like part of the family.

  • Certified Non-GMO

About the Brand

Lundberg

Way back in 1937, Albert Lundberg knew caring for the land was the only sustainable path forward. He committed to farming in partnership with nature, and every generation since has followed in his trailblazing footsteps. Since then, four generations of Lundbergs have cultivated the soil of their rice fields alongside the countless more people who have become family over the years. And every one of them puts everything they have into growing exceptional food, all so your meals are as good as what they serve at their own tables.


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How to use

Simmer covered for 15 minutes, then take off the heat, wait 10 minutes, and fluff.

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