Chocolate Chip Mini Cookies Box of 5

1 review
MadeGood Chocolate Chip Mini Cookies Box of 5
1 review

Chocolate Chip Mini Cookies Box of 5

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Chocolate chip cookies may've started out as an accident, but there’s nothing accidental about these adorably tiny cookies, freckled with chips and so soft, you’ll swear they’re fresh out of the oven.

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  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Certified USDA Organic
  • Vegan

With 53% of the vote, chocolate chip is America’s favorite cookie by a landslide. The classic cookie concoction boasts almost 85 years of recipe iterations, “crunchy or chewy” debates, and world records (the largest chocolate chip cookie was 102 feet wide and 40,000 pounds). These soft, supremely moist minis are a worthy, poppable piece of that history. Plus, they’re nut- and gluten-free, and organic, so everyone can enjoy one (or five).

MadeGood is a zero-waste facility, committed to using eco- and allergy-friendly practices, from ingredient sources to shelves.
Gluten Free Flour Blend* (Oat Flour*, Tapioca Flour*, Potato Starch*), Cane Sugar Syrup*, Vegetable Oils* (Sustainable Palm Fruit Oil*, Sunflower Oil*), Chocolate Chips* (Cane Sugar*, Cocoa Mass*, Cocoa Butter*, Vanilla*), Vegetable Glycerin*, Chia*, Brown Sugar*, Baking Powder, Vanilla Flavor*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt. *Organic. View Nutrition Facts

The box is curbside recyclable, and the wrappers are recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Good ingredients, great intentions

Oats might not contain gluten, but due to contamination during processing and transport, they’re often not actually gluten-free. Meanwhile, the soil erosion and chemical use common in oat farming are putting our environment at risk. That's why MadeGood is doing things differently. They’ve made a commitment to sustainable supply chains and a strict Purity Protocol,to make things easier on people and the planet. Their oats are farmed organically, never coming in contact with gluten. By working in a nut-free facility, they’re cutting out other common allergens, so everyone can enjoy their foods. As a B-Corp, they're leading the charge to face community and environmental challenges.

  • Certified B Corp
  • Certified Non-GMO
  • Roundtable on Sustainable Palm Oil Certification

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About the Brand

MadeGood

MadeGood® was started by three siblings to share a family’s love for good snacks, but it was also started to do some good in the world. Because snacking is for everyone, MadeGood® bakes in a dedicated nut-free facility. All their snacks are free from the most common allergens. The oats they use come from an industry-leading producer of pure, uncontaminated, organic, certified gluten-free oats through its Purity Protocol. What all this means is that their snacks are safe and really delicious.

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*How to use

Sprinkle a handful of mini cookies on your favorite non-dairy ice cream.

What People Are Saying

Customer Reviews
5.0 Based on 1 Reviews
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12/02/2021
Anonymous
United States United States

Very good

Love these great taset