Holiday Chocolate Bar Trio

Holiday Chocolate Bar Trio
Holiday Chocolate Bar Trio
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Holiday Chocolate Bar Trio

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Three's a party with this luxe gift bundle. Featuring a trio of holiday flavors, it's the ultimate treat for any chocolate lover.

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Three's a party with this luxe gift bundle. Featuring a trio of holiday flavors, it's the ultimate treat for any chocolate lover.

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Orders must be $35 to ship

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$30.99

3 count / $10.33 each count

Three's a party with this luxe gift bundle. Featuring a trio of holiday flavors, it's the ultimate treat for any chocolate lover.

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The holidays never tasted so good. Meet the ethically-sourced flavor triad of your dreams, featuring dark chocolate infused with flavors of cranberry and orange, milk chocolate blended with gingerbread, and dark chocolate with chunks of salty pretzel and bright peppermint.
Peppermint White Chocolate Bar: Organic Cocoa Butter, Organic Cane Sugar, milk powder, Organic sunflower lecithin, Organic peppermint candy, peppermint extract. Festivus 75% Dark Chocolate, Cranberry and Orange Bar: Organic Cacao, Organic Cane Sugar, Dried Cranberries, Cacao Nibs, Organic Orange Peel. Gingerbread Cookie 52% Milk Chocolate Bar: Cacao, Cane sugar, cocoa butter, Whole milk powder, Gingersnaps (Gluten free flour, oat flour, corn starch, sweet rice flour, tapioca flour, xantham gum), Butter, Cane sugar, brown sugar, molasses, eggs, ginger, cinnamon, cloves, salt, baking soda. View Nutrition Facts

Gift this trio someone you love or simply treat yourself (we won't tell).

Toss the outer wrapper in the recycling bin, and the inner wrapper in your compost heap.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Learn More

Ingredient Integrity

They use ethical chocolate sourcing methods, including paying cacao farmers in Haiti, the Dominican Republic, Columbia, India, other remote growing areas a higher rate.

Low Carbon Footprint

Markham & Fitz takes great care to save and reuse all parts of the cacao bean.

Recyclable Packaging

All of their chocolates are wrapped in an exterior paper made from recycled materials, with an interior wrapper that's 100% compostable.

Committed to Social Good

Markham & Fitz support their local community in Bentonville, Arkansas through yearly product donations to organizations like Big Girl Brunch.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

They use ethical chocolate sourcing methods, including paying cacao farmers in Haiti, the Dominican Republic, Columbia, India, other remote growing areas a higher rate.

Low Carbon Footprint

Markham & Fitz takes great care to save and reuse all parts of the cacao bean.

Recyclable Packaging

All of their chocolates are wrapped in an exterior paper made from recycled materials, with an interior wrapper that's 100% compostable.

Committed to Social Good

Markham & Fitz support their local community in Bentonville, Arkansas through yearly product donations to organizations like Big Girl Brunch.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Goldie

How it does good

When it comes to chocolate, what looks good and tastes good doesn't always do good. But Markham & Fitz believes you should be able to have it all. That's why their bean-to-bar artisanal chocolate is made using rigorous sourcing standards that ensure cacao farmers are not only being treated fairly but also receiving higher wages than the average base pay, ensuring quality working conditions and quality chocolate. And their high standards don't stop there. Markham & Fitz aim to use as much of the cacao bean in production as possible, resulting in luxurious, beautifully crafted bars with unique designs and flavor profiles, all ethically made.

Third Party Certifications

  • Gluten Free

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    • Markham & Fitz

    Co-founders and Arkansas natives Lauren Blanco and Preston Stewart started Markham & Fitz in 2014 with two goals in mind: to generate a positive impact on the cacao supply chain, and to craft incredible, uniquely flavored chocolate from scratch. To this day, these goals guide the company, which has grown from a local Arkansas favorite to a nationally recognized chocolate company, known for their transparency and ethical standards, as well as their striking geometric chocolate bars and artful packaging.

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