Naturally Brown Basmati Rice

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Naturally Brown Basmati Rice
Naturally Brown Basmati Rice
Naturally Brown Basmati Rice
Maya Kaimal Naturally Brown Basmati Rice

Naturally Brown Basmati Rice

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In just 90 seconds, this organic rice is ready to serve with curries, dals, and any dish for an easy and satisfying meal.
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In just 90 seconds, this organic rice is ready to serve with curries, dals, and any dish for an easy and satisfying meal.
Free shipping on orders $65+
Secure checkout

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$3.56 $3.20

8.5 oz / $0.38 per oz

In just 90 seconds, this organic rice is ready to serve with curries, dals, and any dish for an easy and satisfying meal.

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  • Earth Kosher Certified
  • Gluten Free
  • Kof-K Kosher Supervision Certified
  • Certified USDA Organic

Grown on Fair Trade Certified small farms in the Himalayan foothills, this earthy-yet-nutty organic rice is almost entirely harvested by hand. With each spoonful of these bran-rich grains, you're benefitting from essential nutrients and fiber. Stir-fry it with peas, cashews, and lemon juice for simple lemon rice.
All Maya Kaimal dals, chanas, and rice are organic, vegan, kosher, and Non-GMO.
Water, Brown Basmati Rice*, Sunflower Oil*, Sea Salt. *Organically Grown & Processed. View Nutrition Facts

These pouches are recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Cooking up tradition

Maya Kaimal has had a passion for food and cooking ever since watching Julia Child's The French Chef with her mother and testing her father's vibrant South Indian dishes as a kid. Now, Maya creates good-for-you recipes and products that make the vibrant flavors of India accessible to the western plate—while always staying true to her roots.

  • BPA Free
  • Certified Non-GMO

responsible sourcing

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Maya Kaimal is picky about what she puts in her food. That's why she only sources clean, full-flavored ingredients that are non-GMO and organic. She approaches her cooking process as if she were in her home kitchen, taking her time to fully develop the flavors, just as Indians have been doing for millennia—rolling up their sleeves, so you don't even have to put on an apron.

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low carbon footprint

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The best thing about Indian food: it's good for our bodies and the planet. Why, you ask? Well, because it's plant-based. Indians figured out the benefits of a plant-based diet long ago when they started making dals, chanas, and countless other vegetarian dishes. No matter your diet, Maya has something vibrant.

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supporting key causes

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Maya Kaimal supports and participates in local events to help the community.

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    • About the Brand

    Maya Kaimal

    Raised on her father's delicious South Indian food, Maya Kaimal noticed the lack of quality Indian products in the grocery stores, so in 2003, she left her publishing job and launched a food business with her husband, out of their Brooklyn apartment. Using her collection of family recipes, she worked to create convenient Indian food that tastes just as good as the homemade version. After Maya's original refrigerated sauces were well received in NYC specialty stores, her line evolved to include shelf stable simmer sauces, dals, chanas, rice and condiments.

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    How to use

    Add to all your soups and stews.Heat and serve with Maya's Everyday Dals for a quick dinner starch.

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