Sourdough Sea Salt Crackers
These sourdough sea salt crackers may sound simple, but don't you go mistaking them for "plain." Made with naturally fermented sourdough, these slightly salty, very crunchy little snacks give even the bread itself a run for its money. So next time instead of toast, try a few of these out as the vehicle for your hummus, avocado, or cheese.
- BIPOC Owned
- Black Owned
- Women Owned
- Made In The USA
- Sustainable Agriculture
- Recyclable Packaging
- Recycled Content Packaging
- TerraCycle Packaging
- Carbon Neutral
The box is curbside recyclable, and the inner bag is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
About the Brand
Loving the earth to the moon and back, BIPOC woman-owned Moonshot is in the business of making snacks that are climate-friendly and crazy delicious at the same time. Made with the best organic ingredients and stone-milled heirloom wheat grown by their friends at Hedlin Family Farms, their magical, crunchy crackers nourish your body and soul. And their regenerative agriculture practices help restore ecosystems by building healthier soil, improving biodiversity, and capturing carbon from the atmosphere.
How to use
Pair these with a spread of goat cheese and drop of a sweet yet sour jam.
What People Are Saying
Simply thee BEST
I actually ordered the first six boxes through the company itself out of San Francisco and I fell in love with them why wouldn't sourdough anyting be great from San Francisco these are just the best crackers ever created wholesome sourdough for good gut health and microbiome! And you can truly taste and feel the sourdough on your tongue after a couple of seconds it's quite nice and tart
I got my first box of Moonshot in a holiday gift basket and they were so good I tracked them to Hive. Great plain or with all kinds of toppings. Perfect addition to the range of whole grain options already in my cupboard.
Addictive. I can't have them in the house. It's not a big package anyway, but it goes in an hour.
I didn't taste alot of the sour dough, but, they were good
These are better than I expected. They have enough flavor to be enjoyed by themselves and they're not too crunchy/crispy like other crackers - almost like little cookies or biscuits instead. I love em