BBQ Veggie Chips
3 reviews


BBQ Veggie Chips
Add to My List3.5 oz / $1.02 per oz
These chips may be bite-sized, but they’re packed with a garden’s worth of veggies. Plump, springy peas meet smoky paprika and creamy black beans for a sweet, tangy taste you’ll love crunching on.
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Whether your grill is all covered up for winter, or you just don’t feel like breaking out the tongs and “Kiss the Cook” apron, these BBQ-flavored veggie chips have all the smokiness of a summer cookout, conveniently packaged into an eye-catching bag. Tart tomato, bright onion, and a hint of sugar season a chip guaranteed to be your new go-to.
- Dairy-Free
- Gluten-Free
- Kosher
- Low Sugar
- Nut-Free
- Soy-Free
- Top 8 Allergen Free
- Vegan
- Vegetarian
- Made In The USA
- Non-GMO
- Sustainable Agriculture
- Education
The NEO plastic bag goes in a standard garbage bin where it is intended to break down more quickly to help capture energy at the landfill.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity

low carbon footprint

recyclable packaging

committed to social good

rave worthy

How it does good
Turning smart snacking into a work of art
Chips are one of America’s favorite snacks, and you can find them almost anywhere, from grocery stores to gas stations. But just because they’re easy to grab doesn’t mean they’re easy on the environment. A standard bag of potato chips uses almost 140 gallons of water, and even veggie alternatives can come with the additional baggage of GMOs. Thankfully, there’s Mozaics. These gluten-free crisps are made from non-GMO legumes, like peas and black beans, evident in their high-quality (read: definitely not like cardboard) taste and one-of-a-kind chip patterns. Mozaics was careful to cut out the top 14 allergens from their recipes, so their snacks are easy for anyone to enjoy without being tough on the planet.
Mozaics works with Shore Community Services to involve, educate, and hire community members with developmental disabilities, and they're introducing a program to employ veterans. They also support scholarship programs at the Chicago Mosaic School, a first-of-its-kind nonprofit offering education to mosaic artists at all skill levels.
Learn MoreMozaics’ plant-based chips are made in the USA in a peanut- and tree nut-free facility, using non-GMO veggies. They’re also Kosher and USDA Smart Snack compliant, meaning they meet federal guidelines for healthy snacks in schools.
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About the Brand
Mozaics
The people behind Mozaics really popped off on this one: chips that flaunt the veggies they come from. Made with certified organic, non-GMO legumes, like peas and black beans, you can see individual pieces in every bite. Packed with plant protein and popped, never fried, they're the feel-good chips for movie nights, Super Bowls, and all non-occasions in between.
Shop Brand*How to use
We wouldn’t blame you if you just upended the Moziacs bag into your mouth, but if you do have any crushed chip bits left over, try using them to coat chicken tenders before baking.
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- FLAVOR
- neogen packaging
- breath
- chips
- light
- products
- snack
- crunch
- texture
- some

Yummy
Light and crispy snack that doesn’t make your breath smell like BBQ. I also like the neogen packaging

Yummy!
I like the crunch and flavor. Wish it came in a bigger bag

Love these chips!
I ordered the BBQ flavored chips. I love the texture and the flavor is perfect. Yum I am going to try some of their other products as well.

These chips may be bite-sized, but they’re packed with a garden’s worth of veggies. Plump, springy peas meet smoky paprika and creamy black beans for a sweet, tangy taste you’ll love crunching on.