Mesa Sunrise Flakes

Mesa Sunrise Flakes

Nature's Path

Mesa Sunrise Flakes
Mesa Sunrise Flakes
Mesa Sunrise Flakes

Mesa Sunrise Flakes

Nature's Path

If crunch is your priority, these Mesa Sunrise flakes aim to please. Add your favorite milk and—if you're feeling extra fancy—a bit of sliced fruit.

Sustainable goodness

Nature’s Path makes breakfast foods better by using organic ingredients, committing to zero-waste manufacturing, and supporting community gardens that feed the hungry.

  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Certified USDA Organic
  • Vegan

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Why we love it

For years cereal was one of two things: sugary sweet (and delicious) or completely void of flavor (despite being nutritious). That simply would not do for Nature's Path. They entered the breakfast food game to change it—forever. Take these Mesa Sunrise Flakes. They're made with good-for-you, gluten-free ingredients like organic corn meal and flax. But don't worry, they're also delightfully sweet. We like to have a bowl with sliced bananas and almond milk. How will you enjoy yours?

Ingredients

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Allergens:

Produced in a facility that uses tree nuts, peanuts and soy.

Dimensions

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Shipping

Hive orders generally take up to 48 business hours to process and ship via ground shipping.

How it does good

Making the world better one bowl at a time

In our fast-paced culture, it’s important to have an easy breakfast on hand, but that doesn’t mean the food itself should cut corners. Nature’s Path knows the importance of nourishing people and limiting environmental impact. Their breakfast cereal, oatmeals, and granola are made with USDA-certified organic ingredients grown in North America. All of these suppliers are certified through third parties that take a magnifying glass to their process. Nature’s Path doesn’t stop at nourishing your family, either. Through their Eat Well Do Good program, they serve healthy, organic food to those who don’t have access to it. So every item you buy is helping to feed undernourished communities.

  • responsible sourcing

    Working with U.S. and Canadian organic farms is not the easiest or cheapest way, but it’s the only way Nature’s Path can ensure the earth is being cared for and their products are safe and healthy for your family.

  • low carbon footprint

    Enjoy a breakfast that was made in a zero-waste production facility that’s on its way to being certified as climate neutral. Nature’s Path works to limit their electricity, water, and power usage as much as possible.

  • supporting key causes

    In addition to Eat Well Do Good, Nature's Path also supports 3 community gardens through Gardens for Good.
  • Certified Non-GMO

How to use it

If the good-for-you ingredients don't wake you up in the morning, the satisfying crunch will.

When you're done...

Send the BPA-free plastic bag to TerraCycle using our special instructions.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

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About the Brand

Nature's Path

Nature's Path

Nature’s Path was founded in Vancouver BC in 1985 by Arran and Ratana Stephens. The company started out as (and still is today) a passionate, family-run company that makes delicious, organic breakfast and snack foods. Over the last 30 years Nature’s Path has grown to be North America’s largest certified organic breakfast and snack food company with a product line of over 150 cold cereals, granolas, hot oatmeal, waffles, bars, and cookies.
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Nature’s Path