Sea Salt Heirloom Corn DippersAdd to My List
9.25 oz / $0.46 per oz
I dip, you dip, we dip, Pip dips. These are Pipsnacks' sturdy and salty dipping chips.
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The unique shape and classic corn taste make these the perfect scooper for your favorite dip. We're a big fan of pairing these with a cheese (or vegan cheese) dip and some salsa. But you can get creative with a sweet dip, your family recipe, or just snack away on chips themselves. They're crunchy and tasty enough to stand on their own. So add these to the rotation with your other Pipsnacks Pipcorn treats.
- B Corp
- AAPI Owned
- BIPOC Owned
- Black Owned
- Women Owned
- Made In The USA
- Sustainable Agriculture
- TerraCycle Packaging
- Poverty & Hunger
- Human Rights
Recycle the whole bag through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
low carbon footprint
How it does good
Counting on local corn farmers for success
The supply chain for corn farmers can be tricky to navigate. Often, they're competing with big, commercial farms. The Pipsnacks founders fell in love with unique qualities of heirloom corn and decided to work directly with small family farmers in the U.S. to source their special kernels. By relying on these farmers, their products have more nutritional value than commercially grown popcorn—and a better taste. Pipsnacks honors the history of heirloom corn farming by saving seeds from their harvests to replant later. They work with like-minded suppliers and prioritize treating people with respect. Plus, they make their packaging fully recyclable whenever they're able to.
supporting key causes
Pipsnacks has partnered with Save with Stories to make donations to Save the Children and No Kid Hungry.Learn More
Pipsnacks sources their heirloom corn from a small network of family farmers, and they use organic whey sourced from Wisconsin dairy farms as a byproduct of their milk production. They also upcycle corn byproducts from the cheese balls into crackers, which means they're able to use 99.9% of all the heirloom corn they purchase for a virtually no-waste process.Learn More
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About the Brand
Once upon a time, Jen and her brother Jeff were packing up her Chicago apartment when they found a bag of teeny, tiny heirloom corn kernels. After popping this special little bag of corn, they loved it so much that they found the family farmer who grew it (he was in Indiana). A little while later, Jen, Jeff, and Jeff’s wife Teresa launched their company: the women-owned, minority-owned, family-owned, really great little thing called Pipsnacks.Shop Brand
How to use
Make nachos with these. They'll catch every topping and turn every chip into the "dream bite."
What People Are Saying
- corn chip
Great with Salsa
If Fritos existed in a delicious, not too salty, perfect crunch, good for the world sort of way. Tastes amazing with Kitchen Garden Farms Roasted Chili Salsa.
Great taste, hold up well with salsa. Perfect amount of crunch.
I was surprised at the light, but flavorful taste. Definitely tasty.
Would buy again
Very good- snatched up in an instant, post skiing, with parking lot beers
Salty but good
Very Salty, but good