Sea Salt Veggie Pulp Chips
We love a chip with a sturdy crunch, like this one. Sea salt gives just the right amount of seasoning to each and every bite. While other veggie-based chips are light, these pack extra fiber. Even the hungriest snackers will find these satisfying.
- Women Owned
- Made In The USA
- Sustainable Agriculture
- TerraCycle Packaging
- Renewable Energy
- Poverty & Hunger
The bag is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
More Like This
About the Brand
Pulp Pantry founder Kaitlin Mogentale was inspired to fight the 40% of food that goes to waste in the U.S., especially the waste of fruits and veggies (the healthiest of foods). So, she created Pulp Pantry. Their better-for-people, better-for-the-planet snacks are made from overlooked vegetable byproducts like organic juice pulp.
How to use
To dip or not to dip. Either way, you're in for a satisfying snack.
What People Are Saying
- chip experience
Chip Option Goes Veggie
I really like the veggie chip idea.
She licked the salt!
I think she liked it. My partner polished off the bag before I had a chance to try them!
Tasty and satisfying product that does good !
These are fantastic
I love, love, love these chips! And for once in my life I don’t feel terrible about eating nearly an entire bag in 1-2 sittings because they’re VEGETABLES.
My pre-teen son enjoyed these much more than I was expecting! It's a snack I feel good about - for his health (and the environment!).