Ginger Lemon Kombucha Box of 4

3 reviews
Remedy Drinks Ginger Lemon Kombucha Box of 4
3 reviews

Ginger Lemon Kombucha Box of 4

Add to My List
Love it? Save your list! Close
Save all of your Hive favorites in one place! Log in Create an account
${ displayVariantPrice }

${ variantWeight } ${ variantWeightUnit } / ${ pricePerUnit }

This booch is a total flavor bomb, combining the fiery spiciness of ginger beer with the classic tanginess of kombucha. We're just a little bit in love.
Free shipping on orders $50+
Secure checkout

Already a subscriber? Sign in to your account

  • Gluten Free
  • Certified USDA Organic
  • Vegan

This delicious organic kombucha features fresh ginger, which brings the warmth, and real lemon juice, which brings a zesty twist of citrus. It's equal parts hot and sour, fiery and tangy. Try sipping on this when you want to settle your tummy, or if you want to unwind with a cold drink on a hot summer's day.

Remedy delivers great-tasting kombucha, which is brewed in small batches and doesn't contain any sugar after the long-age fermentation.
Organic raw kombucha (carbonated water, sugar, black tea leaves, green tea leaves, traditional kombucha culture, yeast, bacteria cultures), ginger juice, erthritol, lemon juice, natural ginger flavor, stevia extract (steviol glycosides) View Nutrition Facts

These cans can go with your regular curbside recycling.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Learn More


ingredient integrity


low carbon footprint


recyclable packaging


committed to social good


rave worthy

How it does good

Sparkling without the sugar

It shouldn't be so hard to find a sparkling drink that isn't also packed full of sugar and artificial nasties. That's why Remedy drinks never contain sugar, because they believe that you shouldn't have to sacrifice flavor for "health". They make their kombucha the old-school way: in small batches, and long-aged brewed for 30 days, bringing you a tasty kombucha that's loaded with live cultures, organic acids, and antioxidants, without containing any sugar.