Strozzapreti Semolina Pasta
Add to My List16 oz / $0.57 per oz
Ever cooked with strozzapreti? It sounds fancy, but don't be intimidated. This squiggly pasta soaks up red sauce like the best of them.
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No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity
low carbon footprint
recyclable packaging
committed to social good
rave worthy
How it does good
From harvesting to manufacturing, Semolina puts our planet first
Semolina is dedicated to sustainable farming and manufacturing for their one-of-a-kind pastas. They source organic durum wheat from ethically and environmentally responsible American farms (mostly in Montana and North Dakota) and hand-craft their pastas in Los Angeles. They’re also actively seeking to partner with small mills and growers who use regenerative practices. This helps soil recoup between growing seasons so it can sequester more carbon. Off the farm, Semolina keeps their environmental activism strong. They only send a few bags of flour and a cup and a half of dough to the landfill each day. This helps them keep their carbon footprint low.
Semolina works with American farms (mostly in North Dakota and Montana) to source organic durum wheat.
Learn MorePasta packaging is recyclable (aside from the plastic window in their boxes, which can be sent to TerraCycle).
Learn MoreSemolina's near zero-waste manufacturing and U.S.-sourced ingredients help keep their carbon footprint low.
Learn More
Semolina is dedicated to feeding their community by donating product and proceeds to local schools, the Los Angeles Food Policy Council, and organizations like Families Forward.
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About the Brand
Semolina Artisanal Pasta
Leah Ferrazzani launched Semolina Artisanal Pasta in October 2014 out of her home kitchen, converting her laundry room into a makeshift pasta dryer using some consumer electronics and a lot of moxie. Now based in Northwest Pasadena, Semolina's pastas are sold all over the country. Semolina’s pastas are proof that great pasta doesn't have to be imported from Italy. They strive to make a product that is simply good, and because it’s made locally, good for the environment and the community. As part of that commitment, they plan to donate a portion of our profits to community organizations that focus on food justice, preservation and education.
Shop BrandHow to use
Mix this chunky pasta with tomato and pancetta or mushrooms and ricotta for a pasta night you'll dream of later.
What People Are Saying
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United StatesHasta La Pasta
I wanted to try cooking with the Smoked Paprika that you sell, so I bought some of your interesting sounding pastas. This was a healthy and satisfying winner for sure!!
