Jalapeño Thick-Cut Potato Chips

2 reviews
SpudLove Jalapeño Thick-Cut Potato Chips
2 reviews

Jalapeño Thick-Cut Potato Chips

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Hold on to your tastebuds, 'cause we're going from zero to south of the border in one crunch. Spice fans will drool over these jalapeño chips with just-right heat and a not-too-salty finish.

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  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Certified USDA Organic
  • Vegan

Calling all fiery snack fans: Spudlove's jalapeño chips are not for the weak of tastebuds. The thick-cut, never-greasy chips are perfectly seasoned so you get a hot-hot heat at first crunch and a salty smooth finish. We recommend snacking on them in company that won't judge finger-licking or shirt-crumb-eating.

SpudLove's organic potato farm uses regenerative practices that strengthen the surrounding ecosystem.
Organic Potatoes, Organic Sunflower And/Or Organic Safflower Oil, Organic Jalapeno Seasoning (Organic Brown Rice Flour, Organic Cane Sugar, Organic Onion, Sea Salt, Organic Green Bell Pepper, Organic Garlic, Organic Jalapeno Pepper, Organic Spices, Organic Yeast Extract, Organic Sunflower Oil, Natural Flavor) View Nutrition Facts

The bag is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Leaving the earth better than they found it

Conventional potato farms are loaded with environmental issues, from soil erosion to water pollution. Their practices can contaminate our drinking water and damage the ecosystem at large. That's why SpudLove has taken a different approach. Their organic farm uses regenerative techniques that not only limit the environmental hazards, but also enhance the soil and surrounding land. It’s not the easy way, but it’s the best path for protecting people and our planet.

  • Certified Non-GMO