Wicked Dark Toasted Coconut Amaze Chocolate Bar

6 reviews
Wicked Dark Toasted Coconut Amaze Chocolate Bar
Wicked Dark Toasted Coconut Amaze Chocolate Bar
Wicked Dark Toasted Coconut Amaze Chocolate Bar
Taza Chocolate Wicked Dark Toasted Coconut Amaze Chocolate Bar
6 reviews

Wicked Dark Toasted Coconut Amaze Chocolate Bar

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If you thought dark chocolate was your best friend forever, it's time to make room for more pals. This stone ground chocolate bar is delightfully unexpected with a coconut surprise in every bite.

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If you thought dark chocolate was your best friend forever, it's time to make room for more pals. This stone ground chocolate bar is delightfully unexpected with a coconut surprise in every bite.

Free shipping on orders $65+
Secure checkout

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$4.19

2.5 oz / $1.68 per oz

If you thought dark chocolate was your best friend forever, it's time to make room for more pals. This stone ground chocolate bar is delightfully unexpected with a coconut surprise in every bite.

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  • Gluten Free
  • Orthodox Union Kosher Certified Kosher for Passover
  • Certified USDA Organic
  • Vegan

If you're a chocolate purist, you've probably said something like, "if it isn't broken, don't fix it." Well guess what? You haven't even met your favorite untampered with chocolate yet. Taza knows just what they're doing in the sweets department. They craft this wicked dark chocolate bar by stone grinding sustainably-sourced cacao. It lets the cacao's intense flavor profile (think: nuts, fruit, and coffee) stand on its own two legs. Then, they add heavenly toasted coconut into the mix and, well, it's game over from there. We're hooked, and we don't see ourselves going back to our usual dark chocolate anytime soon.
Where your chocolate comes from—and how it was sourced—matters. Taza’s delectable, stone ground organic cacao is traded fairly. Plus, the farmers are treated with respect and paid a fair wage.
Organic Cacao Beans, Organic Coconut, Organic Cane Sugar

Allergens

Contains coconut. May contain traces of other tree nuts and sesame seeds.

View Nutrition Facts

The paper is recyclable in a curbside bin, but the wax-lined foil should be thrown in the trash for now while the company works on a better solution.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

From farm to factory: Taza does things the right way

While visiting Oaxaca, Mexico, Alex Whitmore tasted stone ground chocolate for the first time. It was love at first bite, and he knew: he wanted in on the chocolate-making game. But as he dug into the trading and processing practices, Alex was disheartened. Cocoa trading is a booming industry, but farmers and workers at the bottom of the chain don’t feel that same financial “boom.” When Alex started Taza, he committed to transparency every step of the way. Farmers are treated as partners, and Taza shares their success by giving back to local charities.

  • Certified Non-GMO

responsible sourcing

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Taza says no to opaque supply chains and low-grade cacao. Instead, they source organic, fair trade cacao, paying farmers a fair wage for their labor.

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supporting key causes

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Taza believes in sharing their successes, which is why they donate to various nonprofits and charities. They also send their chocolate to organizations that help low income and at-risk youth.

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    • About the Brand

    Taza Chocolate

    Taza founder and CEO Alex Whitmore took his first bite of stone ground chocolate while traveling in Oaxaca, Mexico. He was so inspired by the rustic intensity that he decided to create a chocolate factory back home in Somerville, MA. Alex apprenticed under a molinero in Oaxaca to learn how to hand-carve granite mill stones to make a new kind of American chocolate that is simply crafted, but seriously good. In 2005, he officially launched Taza with his wife, Kathleen Fulton, who is Taza's Chief Design Officer and designed all of the packaging. Taza is a pioneer in ethical cacao sourcing and was the first U.S. chocolate maker to establish a third-party certified Direct Trade Cacao Certification program. 

     

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    *How to use

    Disappear into chocolate heaven where dreamy toasted coconut is always in supply and cacao's rich intensity makes taste buds sing.

    What People Are Saying

    Customer Reviews
    3.7 Based on 6 Reviews
    5 ★
    33% 
    2
    4 ★
    17% 
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    3 ★
    33% 
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    Filter Reviews:
    LA
    01/27/2023
    Leah A.
    United States United States

    Not too sweet

    Did not like too much, bitter chocolate.

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    BD
    04/17/2022
    Barbara D.
    United States United States

    Yummy

    Great

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    09/17/2021
    Anonymous
    United States United States

    The Taza Chocolate That, Apparently, I Was Waiting For

    This is good and dark, and with delightful, crunchy coconut which hides the typical crunchiness of Taza chocolate. This will be a new staple in my house.

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    MJ
    06/20/2021
    mark j.
    United States United States

    Fair price, nice selection

    I bought here while searching for low-carb treats. Since then I've found other sources that are less expensive. Appreciate Hive introducing me to great products but I've since found more economical sources

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    05/04/2021
    Anonymous
    United States United States

    WICKED DARK DELICIOUS

    This is delicious— will definitely reorder

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