Hive Fiveâ„¢ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
This pasta is made using only organic ingredients—it's free of additives, synthetic pesticides, and fertilizers.
Chickapea has partnered with various charities to help fund nutritious meals, food education, and agricultural initiatives for communities in need.
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
Ingredient
Integrity
This pasta is made using only organic ingredients—it's free of additives, synthetic pesticides, and fertilizers.
Low Carbon
Footprint
Recyclable
Packaging
Committed to Social Good
Chickapea has partnered with various charities to help fund nutritious meals, food education, and agricultural initiatives for communities in need.
Rave Worthy
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
How it does good
Not all farms are created equal. Some industrial farming practices contaminate water and soil and even endanger wildlife. Chickapea makes the conscious choice to avoid this type of farming by supporting organic farms that help protect biodiversity. They also work hard to help those in need. Since this woman-owned brand was founded, they've been funding meals, providing nutrition education, and more. Most recently they partnered with WE Charity to help fund school gardens.
Third Party Certifications
Chickapea
Founded by Shelby Taylor in 2015 to give families like her own a convenient and nutritious meal option, Chickapea makes healthy food that's craveable, simple and accessible. They deliver plant-powered, protein-packed options that never sacrifice taste and always use wholesome, real ingredients. As a Certified B Corporation, they donate their products and organic produce from regenerative farms to low-income communities.
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