Roast the cashews and blend in a food processor to make a creamy cashew butter.
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Lark Ellen Farm
Lark Ellen Farm was founded in 2014, when founder Kelley decided to eliminate grain from her diet but found she missed her morning bowl of cereal. Taking to the kitchen to experiment, Kelley tried different recipes and learned about the nutritious benefits of sprouting seeds, which now plays an important part in Lark Ellen's grain-free granola. Today, Lark Ellen Farm offers grain-free and organic foods that feel good and taste great. It's all part of their mission is to help people be good to themselves and each other, because good health starts from a healthy state of mind.Shop Brand