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Bourbon Barrel-Aged Maple Syrup

Bourbon Barrel-Aged Maple Syrup

Regular price $19.99
Regular price Sale price $19.99
8.45 oz / $2.37 per oz
Deal Sold out

Pure, sweet maple syrup meets smoky, woody bourbon to create a multi-layered taste that will make your mouth water. Just one drop, and you'll see what we mean.

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Details

Take emptied bourbon barrels and fill them with the sweetest, purest organic maple syrup on the market, and you'll get this complex, rich syrup. This is definitely not your grandmother's maple. Once the syrup settles into the barrel, it draws out the bourbon notes without any of the alcohol. It's a slow, careful process that results in one sophisticated syrup.

Ingredients

Organic Maple Syrup Aged In Bourbon Barrels

  • Made In The USA
  • Non-GMO
  • Organic
  • Plastic Minimal
  • Recyclable Packaging
  • Renewable Energy
  • Subscribable
  • Sustainable Agriculture
  • TerraCycle Packaging
  • Zero Waste Manufacturing

How to Use

This is perfect for maple glazed sweet potatoes.

Recycling

The bottle is curbside recyclable, and the plastic lid can be recycled through TerraCycle by following our special instructions.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Fiveâ„¢ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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Ingredient Integrity

Runamok Maple prioritizes working with other certified organic suppliers.

Low Carbon Footprint

Runamok Maple uses solar panels on their product facility's rooftop to reduce their carbon footprint and every tree in their sugarbush continues to take in excess carbon and breathe out oxygen.

Recyclable Packaging

Runamok's glass bottles are not only works of art, they're also curbside recyclable.

Committed to Social Good

They also work to preserve the habitats around them and maintain excellent homes for migratory birds and indigenous wildlife.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

Runamok Maple prioritizes working with other certified organic suppliers.

Low Carbon Footprint

Runamok Maple uses solar panels on their product facility's rooftop to reduce their carbon footprint and every tree in their sugarbush continues to take in excess carbon and breathe out oxygen.

Recyclable Packaging

Runamok's glass bottles are not only works of art, they're also curbside recyclable.

Committed to Social Good

They also work to preserve the habitats around them and maintain excellent homes for migratory birds and indigenous wildlife.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Goldie

How it does good

Maple syrup, just like fruits and nuts and grains, is sourced from nature. It comes from trees, and the trees that create the syrup, along with the land they live on, need to be taken care of. At Runamok Maple, a commitment to honoring the environment is core to their values. That's why they became certified organic by the Northeastern Organic Farmers Association and certified Bird Friendly by the National Audubon Society. And when Runamok works with third party suppliers, they make sure they're certified organic, too, as often as possible.

Third Party Certifications

  • Orthodox Union Kosher Certified Kosher
  • Certified USDA Organic
  • Vegan
  • Audubon Bird Friendly Certified

Runamok Maple

Runamok Maple produces infused, smoked and barrel-aged maple syrup along with our pure maple, which they call, Sugarmaker’s Cut. They love pure maple syrup but have discovered that the potential for taking it in new directions is limitless.  Maple marries exceptionally well with a variety of flavors. Some of them are tried and true like cinnamon and vanilla and some are unexpectedly out of this world, like their original Makrut lime-leaf. And their barrel-aged syrups have taken this North American treasure to a whole other level.

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