Traditional Organic Balsamic Vinegar

Traditional Organic Balsamic Vinegar

ENZO Olive Oil Company

Traditional Organic Balsamic Vinegar

ENZO Olive Oil Company

The best things come in bottles. Wine. Perfume. Secret messages from Sting. We think the all-time best might be this dense, oh-so-dark balsamic vinegar, aged in oak for a delightfully tart sweetness.

Sustainable goodness

Enzo's olive oils are 100% homegrown and homemade, and they're using responsible irrigation practices to protect their farmland.

  • Certified USDA Organic
  • Vegan

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Why we love it

Balsamic vinegar is all about concentration. Organic Lambrusco and Trebbiano grapes are cooked, fermented, then aged in oak barrels for maximum concentration of flavor, and Enzo is concentrating on producing the best, homegrown flavor on the market today. Not matter what we’re drizzling it on or mixing it with, we love watching this dark, glossy vinegar flow out of its tall glass bottle. And we love concentrating on its sweet, slightly fruity taste.

How it does good

Shaking up olive oil production for the better

Though olive oil has been around for millennia, modern oil production isn't always great for the environment. Soil erosion, water scarcity, and the use of pesticides are just a few problems, not to mention the fact that most olive oil comes from Europe, which means it has to be transported elsewhere. Enter Enzo Olive Oil Company. For four generations, the Ricchiuti family has been farming in the San Joaquin Valley, which boasts an optimal climate for plants with Mediterranean origins. Enzo grows 100% of their olives and crafts all of their oils onsite. This limits the effects of transportation and allows them to guarantee environmental integrity. They avoid chemicals, use drip irrigation to cut down on water usage, and recycle water waste to help with soil erosion and dust.

  • responsible sourcing

    Enzo works with PowWow Energy to monitor and improve its water and energy usage, and with WiseConn to enhance its irrigation procedures. They produce all their olive oil in-house, sourcing balsamic vinegar and pesto via small businesses. All of their bi-produce is reused.
  • supporting key causes

    Enzo is dedicated to helping its community, with initiatives supporting education, health care, and legislation of the olive oil industry.
  • recyclable packaging

    Their glass jars and bottles are 100% curbside recyclable.
  • Certified Non-GMO

How to use it

Drizzle on top of vanilla ice cream for a to-die-for blend of sugary and savory.

When you're done...

The glass bottle is curbside recyclable. The lid can be recycled curbside, as well, but sorted into a can of the same metal type (you can use a magnet to determine).

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

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About the Brand

ENZO Olive Oil Company

ENZO Olive Oil Company

The Ricchiuti family takes pride in their historic passion for vegetable growing in Italy. The farm has been passed down through the family over the years, but it has never stopped bringing quality over every juncture. In 2008, Ricchiuti Family Farms entered the olive oil business, and has taken off ever since. Enzo takes pride in how fresh their organic olive oil is; they don't let the olives sit around before they are used; it's a tradition of excellence.
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ENZO Olive Oil Company