Salt & Pepper Mushroom Jerky
18 reviews


Salt & Pepper Mushroom Jerky
Add to My ListThis jerky is not like other jerky. Not just because it's made with mushrooms, not meat, but also because of the unbelievably satisfying texture and simple ingredients. You might be thinking that mushroom jerky doesn't sound like the snack for you, but think again. The meaty-but-not-meat texture makes this jerky a favorite for classic beef fans and vegan snack lovers alike.
- Gluten-Free
- Kosher
- Soy-Free
- Vegan
- Vegetarian
- Paleo
- AAPI Owned
- BIPOC Owned
- Made In The USA
- TerraCycle Packaging
This bag is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity

low carbon footprint

recyclable packaging

committed to social good

rave worthy

How it does good
Tradition makes way for more sustainable snacks
Beef jerky may have a solid place in the snack world, but the beef industry leaves behind a substantial carbon footprint. Michael Pan, founder of Pan's Mushroom Jerky, came across a better, more sustainable beef alternative when visiting family in Borneo, Malaysia: Shiitake mushrooms. His family recipe for mushroom jerky keeps the texture and taste profile of a standard beef jerky, but without using any meat at all. The mushroom jerky itself contains vitamins, fiber, and antioxidants while producing fewer carbon emissions.
Pan's produces and packages all of the mushroom jerky by hand in Portland, Oregon. They're proud to be able to offer jobs locally in that area.
Learn MoreIt's a priority for Pan's to keep their carbon footprint low. Just being a beef alternative is a big step in the right direction.
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About the Brand
Pan's Mushroom Jerky
Inspired by a family recipe and his desire to create a satisfying plant-based snack, Michael Pan launched his line of mushroom jerkies in 2018. Called the “sustainable snack of the future” by Entrepreneur, Pan's has earned praise from the Wall Street Journal, TODAY, Food & Wine, and Esquire.
Shop BrandHow to use
Add small pieces of this mushroom jerky to your next batch of fried rice.
What People Are Saying
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YUMMY!!
Tastes so good - and really great texture. Love the intense flavor and the dense chew - super awesome snack. Watch out - the entire bag could disappear, when it does I don't feel bad (pretty low in calories)

So good!
I'm not vegetarian - but still prefer this to beef jerky. Texture and taste are both fantastic!

AMAZING!
Wow these are so amazing! This plant-based jerky is truly so flavorful and it has a great texture! The seasoning is perfectly done, and honestly this jerky is SO ADDICTING! The packaging is super easy to TerraCycle as well! :)

mushrooms make good jerky
bit oily, but nice and chewy

Horrible
Thought I ate mud

Salt and pepper together, a seasoned team of tasty snack flavor. This time, they're bringing simple goodness to this chewy and satisfying mushroom jerky.
Pan's Mushroom Jerky AAPI Owned BIPOC Owned Gluten-Free Ingredient Integrity Kosher Made In The USA Paleo Pan's Mushroom Jerky Snacks Soy-Free TempOOS TerraCycle Packaging Vegan Vegetarian add-to-cart //cdn.shopify.com/s/files/1/0333/4881/2936/products/Pans-Mushroom-Jerky_Salt-Pepper_Product_Back_800x1000_ab28ea3f-041e-4458-8b94-9cc9be5d5612.jpg?v=1601759012 //cdn.shopify.com/s/files/1/0333/4881/2936/products/Pans-Mushroom-Jerky_Salt-Pepper_Product_Nutrition_800x1000_69064cc6-4e05-40fd-b62b-d7aafdeff937.jpg?v=1601759011 34378488086664 2.2 oz 7.69 //cdn.shopify.com/s/files/1/0333/4881/2936/products/Pans-Mushroom-Jerky_Salt-Pepper_Product_Front_800x1000_a2d668e0-c301-4d98-a0df-e8820a4e9121.jpg?v=1601759012 https://hivebrands.com/products/pans-mushroom-jerky-salt-and-pepper-mushroom-jerky?variant=34378488086664 InStock 2.2 oz