Vegetable Preservation Bag

3 reviews
Vejibag Vegetable Preservation Bag
3 reviews

Vegetable Preservation Bag

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Whether in the ground or in your fridge, veggies need water to thrive. Treat your carrots like a corsage and butternut squash like a bouquet by keeping them moist in this simply adorable cotton bag.

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  • Certified USDA Organic

Produce and water are like Romeo and Juliet. They're probably pining for each other right now, and if you keep them apart too long, well, we all know how that ends. Made from machine-washable, organic cotton, each Vejibag is reusable and breathable, providing moisture without promoting rot. Available in 3 sizes, all you have to do is dampen a bag to give your veggie story a happy (and delicious) ending.

Vejibag is eliminating plastic and food waste, and supporting Central American immigrants through a worker-owned sewing partner.

Eventually, once your bag wears out, it's home compostable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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ingredient integrity


low carbon footprint


recyclable packaging


committed to social good


rave worthy

How it does good

A little bag with a big impact

Almost 270 species have been affected by plastic pollution, primarily from single-use bags. What’s more, Americans toss 40 million tons of food each year, a whole bunch of it produce that went bad in the fridge or on the counter. Vejibag is out to extend the shelf life of fruits and veggies (meaning less waste), and, by cutting out single-use plastic, it's extending the life of our planet. Created by Sally Erickson as an eco-friendly, freshness solution for her local co-op, the Vejibag went from a living room project to a community endeavor to the star of a sustainable business. Free from dyes and other chemicals, the organic cotton used in their bags is fully traceable and hand-sewn at worker-owned Opportunity Threads in North Carolina.

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About the Brand


Created in 2013 by Sally Erickson, Vejibag was born out of necessity. She needed to keep veggies as fresh as possible from the time they were picked in her year-round, Eastport, Maine greenhouse until they were taken home by customers from the local co-op market. And she wanted to do that without creating plastic waste or using toxic chemicals.

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How to use

To use, run the bag under water, wring it out, and add rinsed veggies. Once the bag dries out, run it under water again without removing the contents.

What People Are Saying

Customer Reviews
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Ali M.
United States


It’s very good for keeping fresh vegetables and fruits.

Deborah E.
United States United States

it really works

I’ve been impressed by how well this bag preserves fruits and vegetables. Avocados stay fresh and bruise free for many many days. The only drawbacks are that it is bulky and that you have to make sure it doesn’t dry out.

Lisa M.
United States United States

Keeps veggies fresh longer!

Love these bags! If you buy a lot of veggies, this is a must!