Maple Almond Butter Filled Pretzel Nuggets

27 reviews
Quinn Foods Maple Almond Butter Filled Pretzel Nuggets
27 reviews

Maple Almond Butter Filled Pretzel Nuggets

Add to My List
${ displayVariantPrice }

${ variantWeight } ${ variantWeightUnit } / ${ pricePerUnit }

Your classic fave, now with maple almond butter. Sweet, salty, and extra crunchy—who let these nuggets have all the power?

Free shipping on orders $65+
Secure checkout

Already a subscriber? Sign in to your account to add this to your existing Autoship box.


  • Gluten Free
  • Orthodox Union Kosher Certified Kosher
  • Vegan

Our love for almond butter knows no bounds. Combined with the comforting sweetness of maple? We call that a K.O. This top-tier snack is a legitimate crowdpleaser. Whoever you share these pretzel nuggets with will thank you and your snack cred will only go up from here.

Every Quinn Snacks product is sustainably sourced from production to packaging and relies on real ingredients, with no artificial ingredients.
Almond Butter, Cassava Flour, Potato Starch, High Oleic Sunflower Oil, Tapioca Starch, Whole Grain Sorghum Flour, Maple Sugar, Hemp Heart Protein, Organic Cane Sugar, Fenugreek Extract, Sea Salt, Sunflower Lecithin, Tocobiol (Vitamin E) View Nutrition Facts

Recycle the whole thing through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Learn More

1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Knowing your food matters.

The snack world has a few problems with supply chains, sustainability, and ingredient integrity. Kristy Lewis, the founder of Quinn Snacks, created her brand so that the snack foods we all love could be better for us and our world. It all starts with transparency. Quinn has employed what they call the "Farm-to-bag" system. They promise traceable ingredients and better, more responsible sourcing. One of the ways they achieve this is with Sorghum, a naturally gluten-free grain that requires less water than other grains to grow. On top of that, they commit to regenerative farming for their corn and non-toxic compostable packaging for their microwaveable products.

  • Certified Non-GMO