As if their classic crackers couldn't get any better, Cult Crackers gifted us with the same crunch but upgraded with cassava flour, a.k.a. the most wheat-like of gluten-free, grain-free flours.
Sustainable goodness
Cult Crackers maintains high standards for their organic and gluten-free ingredients.
How it does good
Packing crunch and giving back
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responsible sourcing
Cult Crackers is committed to using only the best quality, organic ingredients for the crackers they mix and bake by hand. To prevent cross contamination, they source their gluten-free, organic corn flour and cornmeal from a special mill in Oregon. -
supporting key causes
As a small business, Cult Crackers focuses on efforts and donations that give back to their local communitiies. They made monetary donations and dedicated their time to Nourish You, a local nonprofit that helps feed the underserved in Berkeley, California. And this past year, they sent their products to frontline healthcare workers at local hospitals to show support.
How to use it
Make them the new star of your charcuterie board.
When you're done...
The pouch is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
Cult Crackers
Cult Crackers
Run by friends and co-founders, Birgitta and Dianna, Cult Crackers began out of their shared love for Birgitta's homemade, Swedish crackers. Together, they made sharing them with the world a reality. Determined to build a business that was used as “a force for good,” they're committed to using only the highest quality organic ingredients, hand-mixing and baking crackers daily, and packaging their products in sustainable materials. Every step of the process is made better by the care and intention they pour into Cult Crackers.
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Customer Reviews
5.0
Based on 1 Reviews
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JM
04/08/2021
Joslyn M.
United StatesNot called Cult Crackers for no reason
These are not called Cult Crackers for no reason. They are so yummy. Too yummy, actually.