Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity
low carbon footprint
recyclable packaging
committed to social good
rave worthy
How it does good
Sharing goodness with everyone
Homefree started with one goal: make treats you can trust. For Jill Robbins, the founder, this meant having allergen-free, inclusive snacks that all kids and adults could share together. As Homefree grew, so did their goals. Not only are they a leader in allergen and gluten-related safety, they also use carefully sourced ingredients in a dedicated facility free from gluten, peanuts, nuts, eggs, and milk. Workers in their dedicated facility are given special, allergen-safe uniforms and all packing and packaging is done first-hand by Homefree. Since inclusivity and social sharing are core to their values, they've also taken time to donate their cookies to food pantries, fundraisers, health fairs, and other events so that everyone can be included.
Homefree specifically donated cookies to hospitals, healthcare workers, and first responders throughout the COVID-19 pandemic.
Learn More
To have the highest possible control over the cookie quality and allergy safety, Homefree doesn't contract with third-party "co-packers" outside their company.
Learn MoreNot only is their packaging created from recycled material, but they use wind power to make their cookie boxes.
Learn MoreMore Like This
$${parseFloat(product.price / 100).toFixed(2)}
About the Brand
Homefree
Homefree was founded by Jill Robbins, a mom of a child with food allergies and a clinical psychologist. She sought to create cookies that everyone could enjoy, that were delicious and bursting with whole grain goodness. All Homefree cookies are made with great care in their own dedicated baking facility. They're now a leader in allergy-safe and gluten-free snacks.
Shop BrandHow to use
Plop a dollop of lemon curd on top of these citrusy treats. Add a spoonful of whipped cream, and you've got the world's tiniest lemon cream pie.
What People Are Saying
- Reviews
- Questions
- cookies
- taste
- texture
- lemon burst
- lemon
- FLAVOR
- sweets
- allergy
- crunch
- bite
United StatesOk
Not my favorite
United StatesLove these cookies
I love these lemony cookies.
United Statesnice crisp cookies
Delicious lemon cookies
United StatesGood cookies
I really like these. Good flavor, nice texture
United StatesGood taste
These cookies have a very good lemon taste. I love the ingredients and I love that these are allergen friendly. I tend to like chewy cookies and these are pretty hard but overall the taste is really good.
