Quartered Artichoke Hearts

Native Forest Quartered Artichoke Hearts

Quartered Artichoke Hearts

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Artichokes might look intimidating on the outside, but underneath it all, they’ve got a good (and tasty) heart. Mild and versatile, the only thing added to these buttery, slightly nutty veggies is water.

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  • Gluten Free
  • KUI Peru Kosher Certified
  • Vegan

Tomatoes and peppers might be part of the "veggie or fruit?" conundrum, but the sophisticated, vibrantly green artichoke is kicking that question up a notch by boasting that it's in the same family as wildflowers. Their fresh-tasting hearts have an earthy flavor that’ll pair well with almost anything, and they’re so satiny smooth and tender, we’d love to eat a whole bouquet. Or, uh, can.

Native Forest is encouraging suppliers to expand their organic practices, and their coconut milk is cruelty-free and made without any abusive animal labor practices.

Good news! This packaging is 100% curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Supporting local sustainability on a global scale

Native Forest has been in the sustainable farming game for over 45 years. They pride themselves on doing their best. And they know that if you’re buying ethically, you’re doing all you can to support the planet, too. But they also want people to know that choosing plant-based products doesn’t necessarily mean that it's cruelty-free. In fact, a lot of the coconut milk we buy (to avoid dairy) is harvested through monkey abuse. That's why Native Forest has committed to changing this practice. Verified by PETA and certified organic, they support 15 source countries in improving their sustainability and reducing their carbon footprint. They're fully transparent in selecting farmers and packers who utilize environmentally-safe pest management, drought-resistant, organic crops, and BPA-free packaging. Their goal? A safer supply chain, and ethical foods you can feel good about buying.

  • BPA Free
  • Certified Non-GMO

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About the Brand

Native Forest

Joel Dee founded Edward & Sons in 1978 with a goal to provide delicious and convenient vegetarian foods crafted solely from familiar and wholesome ingredients. He drove throughout the USA towing his home (an Airstream trailer) behind him, sampling and selling his first products to health food stores and distributors along the way. In 1999, they created their Native Forest brand which carries delicious, ethically sourced, organic coconut milk, fruits, and vegetables.

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How to use

Want your last-minute party to feel meticulously planned? Dip these hearts in melted butter, garlic powder, Parmesan, and breadcrumbs, then bake, for a showstopping snack your guests won’t forget.

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