Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
Women's Bean Project makes it a priority to source their non-GMO ingredients from American farms with values that align with ther mission.
Women's Bean Project opts for recyclable packaging whenever possible and everything else can be recycled through TerraCycle.
Women’s Bean Project’s mission is to change women’s lives by providing stepping stones to self-sufficiency through social enterprise, 60% of which is funded by the sale of their products.
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
Ingredient
Integrity
Women's Bean Project makes it a priority to source their non-GMO ingredients from American farms with values that align with ther mission.
Low Carbon
Footprint
Recyclable
Packaging
Women's Bean Project opts for recyclable packaging whenever possible and everything else can be recycled through TerraCycle.
Committed to Social Good
Women’s Bean Project’s mission is to change women’s lives by providing stepping stones to self-sufficiency through social enterprise, 60% of which is funded by the sale of their products.
Rave Worthy
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
How it does good
Women's Bean Project is a non-profit organization on a mission to change women's lives through employment. They hire women from all backgrounds who have had trouble finding or keeping work because of educational or personal barriers. But Women's Bean Project doesn't just have a social mission. They also look to better our planet by partnering with American farms that use environmentally responsible techniques.
Third Party Certifications
Women's Bean Project
Women’s Bean Project is a Colorado 501(c)(3) non-profit organization with the mission to change women’s lives by providing stepping stones to self-sufficiency through social enterprise. Back in 1989, their founder, Jossy Eyre, was volunteering at a daytime women’s shelter in Denver, CO. She realized that while the shelter kept the women safe, it could not help them make lasting changes in their lives. To help the women achieve independence and self-sufficiency, she needed to provide an opportunity to experience the dignity of work by learning how to get – and keep – a job. She invested $500 of her own money and put two women to work; the start of the social enterprise Women’s Bean Project is today.
Shop Brand-
Toni’s 10-bean Soup Mix
Regular price $7.49Regular priceUnit price per -
Golden Cornbread Mix
Regular price $6.19Regular priceUnit price per -
Lentil Soup Mix
Regular price $7.49Regular priceUnit price per -
Spicy Split Pea Soup Mix
Regular price $7.49Regular priceUnit price per -
Gluten-Free Cornbread Mix
Regular price $8.24Regular priceUnit price per -
Old Fashioned Chili Mix
Regular price $7.49Regular priceUnit price per -
Black Bean Soup Mix
Regular price $7.49Regular priceUnit price per -
Chocolate Brownie Mix
Regular price $7.49Regular priceUnit price per -
Chocolate Chip Oatmeal Cookie Mix
Regular price $8.24Regular priceUnit price per -
Snickerdoodle Cookie Mix
Regular price $8.24Regular priceUnit price per
- Reviews
- Questions
- chocolate chip bag
- counter
- women
- banana bread
- batter
- valentine's day
- fiance
- flour
- Terracycle
- envelope
United StatesJust add banana
I tried these cookies as a treat for my fiance for valentine's day (he loves cookies) and they were delicious - so easy, too. I decided to add a banana to the batter before adding the flour and they were EXTRA awesome. Like banana bread, but a cookie... you get it. Absolutely love what this brand is doing for marginalized women. Just don't forget to add a Terracycle envelope to this one.
United StatesTasty cookies
Just made these today! While the chocolate chip bag broke before I opened and I nearly had them fall out all over, but luckily they only spread on the counter. Anyway, I baked these about 12 minutes. They weren’t browned but we deliciously fresh baked and chewy. A bit later they cropped up but we’re still very nice. Maybe a tad on the sweet side. Highly recommend.