Organic 70% Dark Madagascar Chocolate Bar

1 review
Beyond Good Organic 70% Dark Madagascar Chocolate Bar
1 review

Organic 70% Dark Madagascar Chocolate Bar

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Bright, tangy, and balanced, this bar of organic, single-origin 70% dark chocolate carries all the sweetness you’d expect from a ripe raspberry. You’ve had dark chocolate, but you haven’t had it like this.
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Bright, tangy, and balanced, this bar of organic, single-origin 70% dark chocolate carries all the sweetness you’d expect from a ripe raspberry. You’ve had dark chocolate, but you haven’t had it like this.
Free shipping on orders $65+
Secure checkout

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$4.50

2.64 oz / $1.70 per oz

Bright, tangy, and balanced, this bar of organic, single-origin 70% dark chocolate carries all the sweetness you’d expect from a ripe raspberry. You’ve had dark chocolate, but you haven’t had it like this.

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  • Gluten Free
  • Certified USDA Organic
  • Vegan

When a dark chocolate nails the essence of raspberries, you know you’ve found the one. Proudly representing the flavors of Madagascar cocoa beans with its bright, complex flavors, this organic treat is pure bliss for fans of dark. The best part? It’s Certified Direct Trade.

Beyond Good makes their chocolates at the source of cacao origin, and they've eliminated the need for supply chain middlemen.

Good news! Crumple the foil into a ball and recycle it and the paper wrapper in a curbside bin.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

Learn More

1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Do it for the farmers

Beyond Good is working towards a world where farmers make good money. A world where farmers are not a statistic. A world where farmers are treated like people, and not photo ops. The typical chocolate supply chain has anywhere from 3-5 middlemen sitting between the cocoa farmer and the chocolate maker. That doesn’t work for farmers and it doesn’t work for Beyond Good. So they put their money where their mouth is. They built a factory in Madagascar as close as possible to their cocoa farmers.

  • Certified Non-GMO