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Cashew Butter with Coconut Nectar & Sea Salt

Cashew Butter with Coconut Nectar & Sea Salt

Regular price $15.99
Regular price Sale price $15.99
13 oz / $1.23 per oz
Deal Sold out

This cashew butter is something really special. Not only is it extra creamy, ultra rich, and perfectly sweetened, it's also ethically sourced.

Anything peanut butter can do, cashew butter can do better. But don't tell peanut lovers we said that. We know the great nut butter debate has no true winner, but whenever we have a jar of this sweet and salty cashew butter on hand, we can't help but feel an allegiance to it. After all, peanuts and almonds have plenty of fans, so we think cashews could use the love. Which is obviously how you'll feel about it once you've tried it.

Ingredients

Organic Cashews, Organic Coconut Nectar, Organic Virgin Coconut Oil, Jacobsen Sea Salt

Allergens: Peanuts, Coconut

Dimensions

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  • Made In The USA
  • Non-GMO
  • Plastic Minimal
  • Plastic-Free
  • Recyclable Packaging
  • Subscribable
  • Sustainable Agriculture
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Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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Ingredient Integrity

Big Spoon Roasters doesn't add artificial flavors, preservatives or stabilizers like Palm Oil to their nut butters, so you know each jar is full of only the ingredients you expect. They know every ingredient producer personally and seek partners who are sourcing and growing responsibly, like low-water, Bee-Friendly Almonds and Fair Labor certified cashews. They're so proud of these partners they put them right on their website and boast about their individual standards. Plus, everything is Non-GMO Project Verified and most ingredients are also organic. Big Spoon Roasters' products do not contain ingredients on Hive's No Good, Dirty Rotten list of banned and watch list ingredients.

Responsible Production

Big Spoon Roasters produce all of their nut butters in their own North Carolina production facility, which is a cruelty-free workplace and a certified Living Wage workplace. They've calculated their environmental footprint and are working toward zero-waste operations.

Clean Packaging

Big Spoon Roasters' nut butter packaging is zero waste: every jar is fully recyclable, and so are the bar boxes. Plus, the labels are printed with non-toxic ink.

Leading Change

Big Spoon Roasters 'upcycles' any leftover nut butters into their Community Blend, which is jarred, labeled and donated to local 501 C-3 charities and hunger relief organizations like PORCH Durham, Carrboro and Hillsborough, OCIM Food Pantry, Marcus Harris Foundation, FEED Durham, and TABLE NC.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

Big Spoon Roasters doesn't add artificial flavors, preservatives or stabilizers like Palm Oil to their nut butters, so you know each jar is full of only the ingredients you expect. They know every ingredient producer personally and seek partners who are sourcing and growing responsibly, like low-water, Bee-Friendly Almonds and Fair Labor certified cashews. They're so proud of these partners they put them right on their website and boast about their individual standards. Plus, everything is Non-GMO Project Verified and most ingredients are also organic. Big Spoon Roasters' products do not contain ingredients on Hive's No Good, Dirty Rotten list of banned and watch list ingredients.

Low Carbon Footprint

Big Spoon Roasters produce all of their nut butters in their own North Carolina production facility, which is a cruelty-free workplace and a certified Living Wage workplace. They've calculated their environmental footprint and are working toward zero-waste operations.

Recyclable Packaging

Big Spoon Roasters' nut butter packaging is zero waste: every jar is fully recyclable, and so are the bar boxes. Plus, the labels are printed with non-toxic ink.

Committed to Social Good

Big Spoon Roasters 'upcycles' any leftover nut butters into their Community Blend, which is jarred, labeled and donated to local 501 C-3 charities and hunger relief organizations like PORCH Durham, Carrboro and Hillsborough, OCIM Food Pantry, Marcus Harris Foundation, FEED Durham, and TABLE NC.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Goldie

How it does good

Nut butters can be made with very simple ingredients. Namely the nuts themselves. When it comes to farming them, Big Spoon Roasters has committed to responsible sourcing. Mark Overbay, the founder, was inspired to create his nut butters after spending time in Zimbabwe. There, he learned to honor simple ingredients and bring care into everything he makes. By using trusted, transparent farms and producers that share their philosophy, Big Spoon makes it clear that their relationships with suppliers are honest and long-lasting. Doing this means both the farmers and Big Spoon can help each other by collectively growing the demand for higher quality, sustainable agriculture. Today, Big Spoon makes their delicious nut butters in Hillsborough, NC. They also work with Bee Friendly Certified almond growers in California along with domestic pecan farmers in Georgia, ginger farmers in Fiji, sorghum farmers in Tennessee, and more partners that ensure freshness, flavor, and quality.

How to Use

Make cashew butter cookies with white chocolate chips.

Recycling

Good news! This packaging is 100% curbside recyclable.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Third Party Certifications

  • Gluten Free
  • Vegan
  • One Percent Certification
  • Certified Non-GMO
Promo image from Big Spoon Roasters

Big Spoon Roasters

Co-founder Mark Overbay learned to love simple, freshly roasted nut butters while serving in the Peace Corps in Zimbabwe. Fast forward a decade, Mark and his wife co-founded Big Spoon Roasters to share handcrafted nut butters (and later snack bars) with the world. They believe food matters to our health, happiness, the well-being of the planet and should be a source of good for everyone involved in its production.

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