This butter is all about the perfect blend—of chai spices, of almonds and peanuts, and of you with this jar. Featured in Bon Appétit and O, The Oprah Magazine this is a nut butter worth writing home about.
Sustainable goodness
Big Spoon prioritizes ingredient integrity by seeking out farms and producers who meet their high standards. For them, it's about production methods, quality, and being better for everyone.
How it does good
Starting from scratch and building something better
Nut butters can be made with very simple ingredients. Namely the nuts themselves. When it comes to farming them, Big Spoon Roasters has committed to responsible sourcing. Mark Overbay, the founder, was inspired to create his nut butters after spending time in Zimbabwe. There, he learned to honor simple ingredients and bring care into everything he makes. By using trusted, transparent farms and producers that share their philosophy, Big Spoon makes it clear that their relationships with suppliers are honest and long-lasting. Doing this means both the farmers and Big Spoon can help each other by collectively growing the demand for higher quality, sustainable agriculture. Today, Big Spoon makes their delicious nut butters in Durham, NC. They also work with Bee Friendly Certified almond growers in California along with domestic pecan farmers in Georgia, ginger farmers in Fiji, sorghum farmers in Tennessee, and more partners that ensure freshness, flavor, and quality.
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recyclable packaging
Every nut butter jar is fully recyclable, and so are the bar boxes. Plus, the labels are printed with non-toxic ink. -
supporting key causes
Big Spoon supports non-profit organizations that cover environmental conservation, wildlife habitat preservation, animal rights, human rights, hunger relief, literacy, education for the underprivileged, physical fitness, eating disorder recovery, and sustainable agriculture. -
responsible sourcing
As Good Food Guild members and founding members of their local Living Wage business community, Big Spoon cares a lot about responsible sourcing. Although they source their organic cashews from farms in Vietnam, they're processed at SMETA-audited facilities to ensure high standards.
How to use it
Substitute your plain peanut butter for this chai nut butter in your classic peanut butter cookie recipe.
When you're done...
Good news! This packaging is 100% curbside recyclable.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
Big Spoon Roasters
Big Spoon Roasters
- Reviews
- Questions
- tablespoon
- mango
- slices
- breakfast meal
- Brenda
- nut butter
- team
- yogurt
- Hive
United StatesHi! Brenda from the Hive team here. This nut butter is so delicious and flavorful. My favorite breakfast meal is scooping a tablespoon of this in with greek yogurt and a few slices of mango.