Peanut Butter with Wildflower Honey & Sea Salt
Add to My List13 oz / $0.80 per oz
The first nut butter Big Spoon created uses just peanuts, coconut oil, wildflower honey, and a little salt. Inspired by nut roasting techniques in Zimbabwe, this peanut butter gets back to basics.
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Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
Big Spoonsoucres ingredients only from trusted, transparent farms and producers. They're Good Food Guild members and founding members of their local Living Wage business community.
Every nut butter jar is fully recyclable, and so are the bar boxes. Plus, the labels are printed with non-toxic ink.
Big Spoon supports non-profit organizations across environmental conservation and habitat preservation, animal rights, human rights, hunger relief, literacy, education, and sustainable agriculture.
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
Ingredient
Integrity
Big Spoonsoucres ingredients only from trusted, transparent farms and producers. They're Good Food Guild members and founding members of their local Living Wage business community.
Low Carbon
Footprint
Recyclable
Packaging
Every nut butter jar is fully recyclable, and so are the bar boxes. Plus, the labels are printed with non-toxic ink.
Committed to Social Good
Big Spoon supports non-profit organizations across environmental conservation and habitat preservation, animal rights, human rights, hunger relief, literacy, education, and sustainable agriculture.
Rave Worthy
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
How it does good
Nut butters can be made with very simple ingredients. Namely the nuts themselves. When it comes to farming them, Big Spoon Roasters has committed to responsible sourcing. Mark Overbay, the founder, was inspired to create his nut butters after spending time in Zimbabwe. There, he learned to honor simple ingredients and bring care into everything he makes. By using trusted, transparent farms and producers that share their philosophy, Big Spoon makes it clear that their relationships with suppliers are honest and long-lasting. Doing this means both the farmers and Big Spoon can help each other by collectively growing the demand for higher quality, sustainable agriculture. Today, Big Spoon makes their delicious nut butters in Hillsborough, NC. They also work with Bee Friendly Certified almond growers in California along with domestic pecan farmers in Georgia, ginger farmers in Fiji, sorghum farmers in Tennessee, and more partners that ensure freshness, flavor, and quality.
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What People Are Saying
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Very good!
Very good, but I like the Maple Cinnamon the best!
United StatesGreat flavor
So good it had a very short lifespan in this house �.
United StatesGreat!
really like the taste of this!
United StatesGreat stuff!
Very good products that are reasonably priced! I will purchase more!
United StatesTHE BEST
This nut butter is honestly perfect. Easy to stir, great ingredients, and a great taste! A staple on toast or in oatmeal!
