Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
Coombs has never, ever put toxic pesticides or synthetic fertilizers into their farm. They use small health spouts fir ttapping that don't hurt their trees.
Coombs uses reverse osmosis on its maple sap, which cuts down on boiling time and energy costs.
The glass bottle is curbside recyclable.
Coombs sources from independent, family-owned businesses, which adhere to the same standards for organic, pesticide-free farming.
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
Ingredient
Integrity
Coombs has never, ever put toxic pesticides or synthetic fertilizers into their farm. They use small health spouts fir ttapping that don't hurt their trees.
Low Carbon
Footprint
Coombs uses reverse osmosis on its maple sap, which cuts down on boiling time and energy costs.
Recyclable
Packaging
The glass bottle is curbside recyclable.
Committed to Social Good
Coombs sources from independent, family-owned businesses, which adhere to the same standards for organic, pesticide-free farming.
Rave Worthy
Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.
Goldie
How it does good
The Coombs family has a saying: do right by the forest, and it'll do right by you. For over a century, they've been putting that into practice with organic farming that sees forests and farmers as two parts of one whole. Just because maple syrup comes from nature doesn't mean it's automatically organic or sustainable. Coombs works with Quality Assurance International to make sure their products are fully certified, so you don't have to worry about pesticides or chemicals—not even from neighboring farms. Coombs never taps their trees beyond capacity, which means the best-tasting syrup is also what's best for the environment. They're also working with other small farms to prevent urban sprawl and preserve the plants and animals they share their land with.
Third Party Certifications
Coombs Family Farms
The Coombs Family began working in maple over 150 years ago. Environmental stewardship has been a guiding principle for the family, though in the early days, they just thought of it as being good farmers. They are committed to producing high quality maple and protecting our forests, and work with over 3,000 small family farms to source organic maple today.
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- Reviews
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- syrup
- maple syrup
- woods
- breakfast
- stand
- topper
- will power
- tact
- Pancakes
- waffles
United StatesShipped with only 5 months shelf life remaining
Requested exchange for product with more shelf life and Hive refused. Will take my business elsewhere.
Maple syrup tasted awful
Please replace the maple syrup. The one I had ordered didn't taste right
United StatesMaple
I bake a lot and always with maple syrup or maple sugar. This syrup is always fresh, delicious and the perfect consistency to bake with or use as a topper for pancakes or waffles.
United StatesGrade B is a straight “A.”
Using this syrup makes me feel like I’m out in the woods eating breakfast amongst a stand of maple trees.
United StatesFirst rate
This syrup is just as rich, tasty, and robust as is claimed. A little bit goes along way. If you have a lot of will power. It’s that good