Granulated Maple Sugar
Add to My List6 oz / $1.45 per oz
If Mary Poppins could sing about plain, old conventional sugar, imagine what she'd say about this maple variety. Each spoonful adds a uniquely caramelized character to dishes and drinks.
This product is so popular, it just sold out.
We'll notify you when it’s back in stock.
Hive Five™ Certified
No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.
ingredient integrity
low carbon footprint
recyclable packaging
committed to social good
rave worthy
How it does good
Seven generations of sustainable farming
The Coombs family has a saying: do right by the forest, and it’ll do right by you. For over a century, they’ve been putting that into practice with organic farming that sees forests and farmers as two parts of one whole. Just because maple syrup comes from nature doesn’t mean it’s automatically organic or sustainable. Coombs works with Quality Assurance International to make sure their products are fully certified, so you don’t have to worry about pesticides or chemicals—not even from neighboring farms. Coombs never taps their trees beyond capacity, which means the best-tasting syrup is also what's best for the environment. They're also working with other small farms to prevent urban sprawl and preserve the plants and animals they share their land with.
Coombs has never, ever put toxic pesticides or synthetic fertilizers into their farm. For tapping, they use small health spouts that don't hurt their trees and vacuum tubing for added efficiency.
Learn More
They have their eye on conservation and preservation for all farming communities. Coombs sources from independent, family-owned businesses, which adhere to the same standards for organic, pesticide-free farming. This keeps small farms and the land they work on flourishing.
Learn MoreCoombs uses reverse osmosis on its maple sap, which cuts down on boiling time and energy costs.
Learn MoreThe plastic container is 100% recyclable.
Learn MoreMore Like This
$${parseFloat(product.price / 100).toFixed(2)}
About the Brand
Coombs Family Farms
The Coombs Family began working in maple over 150 years ago. Environmental stewardship has been a guiding principle for the family, though in the early days, they just thought of it as being good farmers. They are committed to producing high quality maple and protecting our forests, and work with over 3,000 small family farms to source organic maple today.
Shop Brand*How to use
Shake a bit of maple sugar into your favorite herbal tea for a suggestion of sweetness that'll have you swearing you're in Vermont for sugaring season.
What People Are Saying
- Reviews
- Questions
- coffee
- foods
- FLAVOR
- museli
- bacon
- thought
- sugar half maple sugar
- creme brulee
- morning coffee
- sugar
United StatesLove at first bite
Try using it on creme brulee!
United StatesPure maple Sugar
Loved it! Delicious way to sprinkle on various foods for real maple flavor!
United StatesIt was very ,very good had it in coffee with half sugar half maple sugar. That was awesome
United StatesI like it
A little spendy and thought would be more maple flavor - But I like it and use it in my coffee every morning. Thank You!
United StatesGreat Taste
This sugar is great. I use it when curing bacon and also when making my own museli.
