Shiitake Seaweed Sprinkles
Channel Salt Bae and impress your house plants by finessing your meal with shiitake seaweed sprinkles. A bowl of ramen or onigiri just isn't the same without them. And we personally love the woodsy umami they add to our usual programming of food.
- Low Sugar
- Made In The USA
- Plastic Minimal
- Recyclable Packaging
- TerraCycle Packaging
The glass jar is curbside recyclable, and the plastic cap is recyclable through TerraCycle.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.
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About the Brand
Ocean's Balance has a serious love for Maine, and an equally big heart for the ocean. Committed to making seaweed #PartOfTheSolution to fix the world's broken food model, they only source the sea vegetable from farms using sustainable growing and harvesting practices. CEO Mitchell Lench co-founded the company because he recognized that seaweed was a long-term super food for people and the planet, and sticking with locally grown kelp in the cold waters of Maine was the way to do it.
*How to use
Sprinkle on rice bowls for a savory boost.
What People Are Saying
- sesame seeds
Very nice taste; not your standard seasoning. I put it on vegetable fried rice, and it brought it up a notch. There is no particular one flavor you can say you taste--just a variety of healthy ingredients that are in harmony with one another. The nice surprise is the little crunch you get from the sesame seeds.