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Spicy Seaweed Furikake Sprinkles

Spicy Seaweed Furikake Sprinkles

Regular price $7.79
Regular price Sale price $7.79
1.7 oz / $4.58 per oz
Deal Sold out

Inspired by the Japanese rice seasoning furikake, which means "sprinkle over," spicy seaweed sprinkles amp up the umami and subtle heat for any dish.

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If you're like us, you want to kick things up a notch after digging into your Level Mild bowl of ramen or plate of onigiri. They're just not the same without a dash or two of spicy seaweed sprinkles. And why not throw in a little Salt Bae action to impress your house plants?

Ingredients

White sesame seeds, black sesame seeds, Kombu (seaweed), cayenne pepper, sugar, salt. WARNING: Consuming this product can expose you to chemicals including arsenic, which is known to the State of California to cause cancer. For more information go to www.P65Warnings.ca.gov/food

Allergens: Sesame Seeds

  • Made In The USA
  • Plastic Minimal
  • Recyclable Packaging
  • Subscribable
  • TerraCycle Packaging

How to Use

Sprinkle on ramen for subtle heat.

Recycling

The glass jar is curbside recyclable, and the plastic cap is recyclable through TerraCycle.

These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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Ingredient Integrity

Ocean’s Balance makes all of their products with seaweed sustainably grown in the Gulf of Maine and harvested by their farmers or partner farmers using sustainable foraging techniques.

Low Carbon Footprint

Ocean’s Balance has developed zero-input techniques that don't require arable land, fertilizers, and fresh water.

Recyclable Packaging

Committed to Social Good

Ocean’s Balance supports Maine’s working waterfront, helping coastal communities thrive by helping fishermen start their own seaweed farms, thereby diversifying their streams of income.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

Ingredient Integrity

Ocean’s Balance makes all of their products with seaweed sustainably grown in the Gulf of Maine and harvested by their farmers or partner farmers using sustainable foraging techniques.

Low Carbon Footprint

Ocean’s Balance has developed zero-input techniques that don't require arable land, fertilizers, and fresh water.

Recyclable Packaging

Committed to Social Good

Ocean’s Balance supports Maine’s working waterfront, helping coastal communities thrive by helping fishermen start their own seaweed farms, thereby diversifying their streams of income.

Rave Worthy

Our team personally tests every product to make sure it’s good enough to end up in your home, not a landfill.

How it does good

The world's food model still has a long way to go before nearing close to perfection, and Ocean's Balance stands behind seaweed as the superfood to help fix it. Not only is it a zero-input crop that needs no water, arable land or fertilizers to grow, seaweed is also one of the most nutritionally dense plants on the planet. Ocean's Balance set themeslves apart by sustainably growing and harvesting this sea veggie from the pristine waters of the Gulf of Maine, which yields a smaller carbon footprint and products you can trust.

Third Party Certifications

  • Gluten Free
  • Vegan

Ocean's Balance

Ocean's Balance has a serious love for Maine, and an equally big heart for the ocean. Committed to making seaweed #PartOfTheSolution to fix the world's broken food model, they only source the sea vegetable from farms using sustainable growing and harvesting practices. CEO Mitchell Lench co-founded the company because he recognized that seaweed was a long-term super food for people and the planet, and sticking with locally grown kelp in the cold waters of Maine was the way to do it.

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