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Applewood BBQ Mushroom Jerky
Applewood BBQ Mushroom Jerky
Applewood BBQ Mushroom Jerky
Pan's Mushroom Jerky Applewood BBQ Mushroom Jerky
22 reviews

Applewood BBQ Mushroom Jerky

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$7.69

2.2 oz / $3.50 per oz

For a long time it felt like barbecue and meat were in it for the long haul. But when this mushroom jerky entered the scene, the sweet and tangy taste we all know and love found a new "better half."

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  • Earth Kosher Certified
  • Gluten Free
  • Vegan

If you love the sweet, smoky, tangy taste of barbecue but thought it was just for potato chips and meat, you're in for a treat. This applewood BBQ mushroom jerky is taking your favorite flavor to the next level. The vegan, paleo, soy-free, gluten-free level, that is. We'll see you there, with a bag of this satisfying, texture-rich, meat-free jerky in hand.
Pan's meat-free jerky gives jerky lovers everywhere an option with a lower carbon footprint than the beef industry produces.
Organic Dried Shiitake Mushrooms, Avocado Oil, Organic Coconut Sugar, Water, Himalayan Pink Salt, Organic Applewood Seasoning (Himalayan Pink Salt, *Coconut Sugar, *Smoked Paprika {*Paprika, Natural Smoke Flavor}, *Chili Pepper, *Vinegar Powder {*Tapioca Maltodextrin, *White Vinegar}, *Black Pepper, Citric Acid, *Garlic, *Onion, *Cayenne Pepper, *Sunflower Oil), Organic Chia Seeds *Organic View Nutrition Facts

This bag is recyclable through TerraCycle by following our special instructions.
These are general guidelines for broadly-recyclable materials. Check with your local recycler to confirm what they take.

Hive Five™ Certified

No need to guess what's in your food or how it was made. Our experts vet every product for ingredient integrity, responsible sourcing, and great taste using our own criteria called the Hive Five.

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1.

ingredient integrity

2.

low carbon footprint

3.

recyclable packaging

4.

committed to social good

5.

rave worthy

How it does good

Tradition makes way for more sustainable snacks

Beef jerky may have a solid place in the snack world, but the beef industry leaves behind a substantial carbon footprint. Michael Pan, founder of Pan's Mushroom Jerky, came across a better, more sustainable beef alternative when visiting family in Borneo, Malaysia: Shiitake mushrooms. His family recipe for mushroom jerky keeps the texture and taste profile of a standard beef jerky, but without using any meat at all. The mushroom jerky itself contains vitamins, fiber, and antioxidants while producing fewer carbon emissions.

responsible sourcing

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Pan's produces and packages all of the mushroom jerky by hand in Portland, Oregon. They're proud to be able to offer jobs locally in that area.

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low carbon footprint

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It's a priority for Pan's to keep their carbon footprint low. Just being a beef alternative is a big step in the right direction.

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    • About the Brand

    Pan's Mushroom Jerky

    Inspired by a family recipe and his desire to create a satisfying plant-based snack, Michael Pan launched his line of mushroom jerkies in 2018. Called the “sustainable snack of the future” by Entrepreneur, Pan's has earned praise from the Wall Street Journal, TODAY, Food & Wine, and Esquire.

    Shop Brand

    How to use

    Step up your omelette game with bits of applewood BBQ mushroom jerky in the mix.

    What People Are Saying

    Customer Reviews
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    5 ★
    70% 
    16
    4 ★
    13% 
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    1 ★
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    AB
    04/28/2021
    Amber B.
    United States United States

    have to try!!

    Delicious!!! The thai flavored is my fav but this is a close second!!

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    05/04/2021
    Anonymous
    United States United States

    JUST OK

    Needs some work, didn’t really have that true BBQ flavor.

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    05/29/2021
    Anonymous
    United States United States

    Great product and packaging for shipment

    I enjoyed all of the items I purchased, plus the gift items. I will definitely be purchasing more products from your company. Thanks!

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    MN
    06/02/2021
    Margaret N.
    United States United States

    Applewood jerkey

    Don't know got them for my son's birthday gift june 10th text me end of June and I'll let u know

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    DP
    09/07/2021
    Deborah P.
    United States United States

    Dont waste your money.

    Really disappointing. Not worth the high price. Hardly any flavor at all.

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